Best Meat Packers
in
Warwickshire
We found 22 Meat Packers
in Warwickshire for
you.
Highest rated Meat Packers in
Warwickshire
These
Meat Packers have been ranked the best by
their users.
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09:00 AM - 17:00 PM3B Meats - fresh raw meat everyday!+44 1386 2479403B Meats is a meat packing company located in Evesham, England. They provide fresh raw meat every day and specialize in the food and beverage industry.See more
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08:30 AM - 17:00 PMAubrey Allen+44 1926 311208Aubrey Allen is a company based in Royal Leamington Spa, England. They specialize in the production of cheese, cold cuts, and meat products. They are known for their high-quality products and are considered one of the top meat product suppliers in the area. In addition to their manufacturing operations, they also operate a butcher shop deli. Aubrey Allen is a trusted name in the food and beverage industry, and their products are enjoyed by many.See more
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City MeatsCity Meats is a meat packing company located in Dudley, England. They specialize in providing high-quality meat products to the food and beverage industry. With a focus on customer satisfaction, City Meats is committed to delivering fresh and delicious meat products to their clients.See more
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Cumberland Meat Packers LimitedCumberland Meat Packers Limited is a meat wholesaler and packer based in Birmingham, England. They specialize in providing high-quality meat products to the food and beverage industry. With a focus on customer satisfaction, Cumberland Meat Packers Limited is committed to delivering top-notch service and products to their clients.See more
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8:00 AM - 16:00 PMDancle Meat Factory+44 7466 521500Dancle Meat Factory is a food processing company located in Birmingham, England. They specialize in meat packing and processing, providing high-quality products to their customers. Dancle Meat Factory is also known for their expertise in the food and beverage industry, making them a top choice for those in need of beverage distributors. With their commitment to quality and customer satisfaction, Dancle Meat Factory is a trusted name in the food and beverage industry.See more
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Open 24 hours AM - PME & P Catering Butchers+44 24 7655 9909E & P Catering Butchers is a company based in Coventry, England. They specialize in providing high-quality meat products to their customers, including butcher shops, catering food and drink suppliers, meat packers, and meat wholesalers. Their focus is on delivering fresh, locally sourced meat that is of the highest quality. With years of experience in the food and beverage industry, E & P Catering Butchers is committed to providing excellent customer service and ensuring that their customers are satisfied with their products.See more
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Meat Packers
in Warwickshire with delivery service
(18)
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Meat Packers
in Warwickshire with refrigeration facility
(13)
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Meat Packers
in Warwickshire with freezer facility
(12)
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Meat Packers
in Warwickshire with packaging facility
(11)
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Meat Packers
in Warwickshire with online ordering
(10)
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Meat Packers
in Warwickshire with hormone-free meat
(8)
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Meat Packers
in Warwickshire with slaughterhouse
(7)
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Meat Packers
in Warwickshire with antibiotic-free meat
(6)
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Meat Packers
in Warwickshire with halal meat
(6)
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Meat Packers
in Warwickshire with organic meat
(6)
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Meat Packers
in Warwickshire with gluten-free meat
(1)
About Meat Packers
Definition of Meat Packers
Meat Packers are companies that specialize in processing and packaging different types of meat products. They obtain meat from suppliers and process it into various cuts of meat, ground meat, and other meat products that are sold to grocery stores, restaurants, and other foodservice providers.Types of meat packed by Meat Packers
Meat Packers package a variety of meats including beef, pork, lamb, and poultry. They process and package different cuts of meat, such as steaks, chops, and roasts, as well as ground meat and sausage products. Some meat packers also specialize in specific types of meat, such as bacon, ham, or chicken breasts.Importance of Meat Packers in the Food & Beverage industry
Meat Packers play a vital role in the food and beverage industry by supplying high-quality meat products to consumers. They ensure that their products are safe, fresh, and of high quality. Meat Packers also work closely with farmers, suppliers, and distributors to ensure a steady supply of meat products. They also provide employment opportunities and contribute to the local economy.History of Meat Packers
Meat packing has been an important industry for centuries, with roots tracing back to the Roman Empire. In the United Kingdom, meat packing became a significant industry during the Industrial Revolution. With the introduction of refrigeration, meat could be transported further distances, and the industry expanded. Today, the industry continues to evolve, with technological advancements and increased focus on sustainability.Standards and regulations for Meat Packers
Meat Packers are subject to strict standards and regulations in the United Kingdom to ensure the safety and quality of their products. The Food Standards Agency sets regulations for meat processing and packaging, including hygiene standards, traceability, and labelling requirements. Meat Packers must also comply with environmental regulations and adhere to health and safety guidelines.Challenges faced by Meat Packers
Meat Packers face a range of challenges, including fluctuating commodity prices, changing consumer preferences, and increasing competition. They also need to meet evolving food safety requirements and work to reduce their environmental impact. Additionally, Meat Packers must navigate Brexit-related uncertainty and associated trade challenges.Sustainability practices in Meat Packing
Meat Packers are increasingly focused on sustainability and reducing their environmental impact. They are implementing practices such as waste reduction, water conservation, and energy efficiency measures. Some Meat Packers are also investing in renewable energy and exploring alternative packaging options, such as biodegradable materials.Health and safety considerations for Meat Packers
Meat Packers take health and safety seriously, implementing measures to ensure the safety of their products and employees. This includes hygiene protocols, protective clothing, and training for employees. Meat Packers must comply with health and safety regulations set out by the Health and Safety Executive.Consumer benefits of Meat Packers
Consumers benefit from Meat Packers by having access to a wide variety of high-quality, safe meat products. Meat Packers play a critical role in ensuring that consumers can trust the meat products they purchase. By working with farmers and suppliers, Meat Packers can provide fresh, locally sourced meat products to consumers.Future outlook for Meat Packers in the Food & Beverage industry
The Meat Packing industry is expected to continue to grow in the United Kingdom, driven by changing consumer preferences and increasing demand for high-quality meat products. Meat Packers will need to continue to evolve and adapt to meet changing market dynamics, including increased focus on sustainability and transparency. Technology will also play a role, with advancements in automation and data analytics driving efficiencies and improving quality control.
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Meat Packers
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(9)
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(82)
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Meat Packers
in Northamptonshire
(8)
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Meat Packers
in Sandwell
(7)
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Meat Packers
in Gloucestershire
(7)
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Meat Packers
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(7)
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Meat Packers
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(6)
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Meat Packers
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(6)
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in Greater London
(55)
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(5)
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(4)
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Meat Packers
in Surrey
(31)
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in Wiltshire
(30)
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(3)
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(3)
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(3)
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Meat Packers
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(3)
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Meat Packers
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(29)
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Meat Packers
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(2)
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(2)
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(2)
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(2)
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(2)
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(2)
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Meat Packers
in Lincolnshire
(2)
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Meat Packers
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(2)
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(2)
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(2)
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(18)
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Meat Packers
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(14)
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Meat Packers
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(14)
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Meat Packers
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(13)
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(11)
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(11)
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(11)
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(1)
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(1)
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(1)
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(1)
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Meat Packers
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(1)
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(1)
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(1)
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(1)
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Meat Packers
in Borough of Wigan
(1)
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Meat Packers
in County of Flintshire
(1)
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Meat Packers
in Metropolitan Borough of Wirral
(1)
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