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Ramen Restaurants, Tonkatsu Restaurants

Tonkotsu Kentish Town

Tonkotsu Kentish Town is a restaurant located in London, England. They specialize in serving delicious ramen and tonkatsu dishes. Tonkotsu Kentish Town is a popular spot for those looking for a great meal, whether it be for lunch or dinner. In addition to their fantastic food, they also offer a selection of drinks at their bar and pub. Tonkotsu Kentish Town is a must-visit for anyone looking for a great dining experience in London.

Introduction to Tonkotsu Kentish Town

Tonkotsu Kentish Town is a ramen restaurant located in London, England. The company was founded with the aim of bringing high-quality Japanese cuisine to the UK, and it has since become known for its delicious tonkatsu and ramen dishes. What sets Tonkotsu Kentish Town apart from other restaurants is its commitment to using fresh, locally-sourced ingredients and its dedication to creating an authentic Japanese dining experience.

Services & Products

Tonkotsu Kentish Town offers a variety of services and products to its customers. The main focus of the restaurant is its delicious ramen and tonkatsu dishes, which are made using traditional Japanese cooking techniques. In addition to these main dishes, the restaurant also offers a selection of small plates, sides, and desserts. Customers can also enjoy a variety of drinks, including sake, beer, and cocktails.

Location

Tonkotsu Kentish Town is located on Kentish Town Road in London. The area is known for its eclectic mix of businesses, including restaurants, bars, and pubs. Customers can expect to experience a vibrant and lively atmosphere when visiting the restaurant. The nearest public transportation options include Kentish Town Station (0.2 miles), Kentish Town West Station (0.5 miles), and Tufnell Park Station (0.7 miles), all of which are within walking distance of the restaurant.

Benefits

Customers should choose Tonkotsu Kentish Town for its commitment to quality and authenticity. The restaurant uses only the freshest, locally-sourced ingredients to create its dishes, and the chefs are dedicated to using traditional Japanese cooking techniques. In addition to the delicious food, customers can also enjoy a welcoming atmosphere and excellent service.

Good to Know

Customers should be aware that Tonkotsu Kentish Town can get quite busy, especially during peak hours. It is recommended to make a reservation in advance to avoid long wait times.

Reviews

Customers rave about the delicious food and excellent service at Tonkotsu Kentish Town. Many have praised the restaurant's commitment to authenticity and the use of fresh, locally-sourced ingredients. Some have noted that the restaurant can get quite busy, but overall, customers have had a positive experience dining at Tonkotsu Kentish Town.

Amenities

  • amenity
    free wi-fi
  • amenity
    takeout
  • amenity
    delivery
  • amenity
    alcohol
  • amenity
    reservations
  • amenity
    credit cards accepted
  • amenity
    kids menu
  • amenity
    gluten-free options
  • amenity
    vegan options
  • amenity
    tv

FAQ

What types of ramen do you offer on your menu?

We offer a variety of ramen types on our menu, including tonkotsu, shoyu, shio, and miso ramen. Each type has its own unique flavor and ingredients, so there is something for everyone to enjoy.

Do you have any recommended side dishes or drinks to pair with the ramen?

Yes, we have a selection of delicious sides and drinks that pair perfectly with our ramen. Some popular options include gyoza, edamame, and takoyaki. For drinks, we recommend trying our Japanese beer or sake to complement the flavors of the ramen.

What cuts of pork do you use for your tonkatsu dishes?

We use pork belly for our tonkatsu dishes, which is a flavorful and tender cut of meat. Our tonkatsu is cooked to perfection and served with a crispy panko coating for a satisfying crunch.

Do you offer any vegetarian or vegan options?

Yes, we offer vegetarian and vegan options on our menu to accommodate all dietary preferences. Our vegetarian ramen is made with a rich vegetable broth and topped with fresh vegetables, while our vegan ramen is made with a flavorful miso broth and tofu.

What kind of oil do you use for frying?

We use vegetable oil for frying at our restaurant. It is a neutral-tasting oil that allows the flavors of our dishes to shine through. We also take great care to ensure that our oil is fresh and changed regularly for the best taste and quality.

Reviews

  • justme just

    26-05-2023

  • Clancy Gebler Davies

    Food : 5/5 | Service : 5/5 … More

    26-05-2023

  • Daria Rodionova

    Tonkotsu ramen we had was too fatty and too bland, I couldn’t finish even a half of it. Once it’s a bit cold, it forms an unappealing film on the surface. Kimchi was bland and not spicy enough. Edamame beans were good. Gyoza were good. Service is good and fast. Unfortunately, due to ramen being way too disgusting for me, I have to give 2 stars.

    21-05-2023

  • Shakhmetava Natallia

    The ramen was really fat :(

    21-05-2023

  • Vitaly Davydov

    21-05-2023

  • Nuria Yeste

    Food : 4/5 | Service : 4/5 | Atmosphere : 4/5 … More

    20-05-2023

  • Anil

    13-05-2023

  • Martina Gregor

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More

    13-05-2023

  • Jack Johnson

    13-05-2023

  • EDC

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More

    06-05-2023