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Cider Mills

Thornborough Cider

Thornborough Cider is a company based in Bedale, England that specializes in producing cider. They are known for their high-quality cider mills and their expertise in agriculture.

Introduction to Thornborough Cider

Thornborough Cider is a family-run company that specializes in producing high-quality cider using traditional methods. The company has a rich history of cider making that dates back to the 1800s. What makes this company unique is its commitment to using only locally grown apples and its dedication to preserving the art of cider making.

Services & Products

Thornborough Cider offers a range of ciders, including dry, medium, and sweet varieties. The company also produces apple juice, apple cider vinegar, and apple brandy. Customers can purchase these products online, at local markets, or at the company's cider mill.

Location

Thornborough Cider is located in the White House in Thornborough, Bedale, England. The area is known for its picturesque countryside and agricultural heritage. Visitors can expect to find a variety of small businesses, including farm shops and independent retailers. The nearest public transportation options are the Bedale train station, which is 2 miles away, and the bus stop located 1 mile away.

Benefits

Customers should choose Thornborough Cider because of its commitment to using locally sourced ingredients and traditional cider making methods. The company's ciders have won numerous awards for their quality and taste, making them a favorite among cider enthusiasts.

Good to Know

Customers should be aware that Thornborough Cider only produces small batches of cider, so availability may be limited. Additionally, the company is closed on Sundays and Mondays.

Reviews

Customers rave about the quality of Thornborough Cider's products, praising the company's commitment to using locally sourced ingredients and traditional cider making methods. Many customers also appreciate the company's friendly and knowledgeable staff.

Amenities

  • amenity
    apple orchard
  • amenity
    gift shop
  • amenity
    cider press
  • amenity
    farm market
  • amenity
    fresh produce
  • amenity
    apple cider

FAQ

What types of apples do you use for your cider?

We use a variety of apples for our cider, including traditional cider apples such as Dabinett, Yarlington Mill, and Kingston Black. We also use eating apples such as Cox's Orange Pippin and Bramley to add sweetness and depth of flavor.

Are your apple orchards sustainably managed?

Yes, we are committed to sustainable agriculture and our apple orchards are managed using environmentally friendly practices. We use natural pest control methods and minimize our use of pesticides and fertilizers. We also prioritize soil health and biodiversity.

How is your cider produced?

Our cider is produced using a traditional method called "rack and cloth." First, we wash and crush the apples to extract the juice. Then, we let the juice ferment naturally with wild yeasts for several months. Finally, we rack the fermented cider to remove any sediment and bottle it. We do not use any artificial flavors or colors in our cider.

Are your ciders pasteurized?

No, our ciders are not pasteurized. We believe that pasteurization can alter the flavor of the cider and we prefer to let the natural fermentation process preserve the flavors. However, we do use strict hygiene and sanitation practices to ensure the safety and quality of our ciders.

Can visitors see the cider-making process at your mill?

Yes, visitors are welcome to tour our cider mill and see the cider-making process in action. We offer tours during our regular business hours and also host special events and tastings throughout the year. Please check our website or contact us for more information.