The Urchin
The Urchin is a company based in Hove, England that specializes in providing high-quality oysters to their customers. As one of the leading oyster suppliers in the United Kingdom, The Urchin is committed to delivering fresh and delicious oysters to the food and beverage industry. With a focus on quality and sustainability, The Urchin is dedicated to providing their customers with the best possible products and service.
Introduction to The Urchin
The Urchin is a seafood restaurant and bar located in Hove, England. The restaurant was established in 2015 and has been serving fresh and sustainable seafood ever since. The Urchin prides itself on being one of the few oyster suppliers in the area and sourcing all of their ingredients from local suppliers. The restaurant has a relaxed and cozy atmosphere, making it the perfect spot for a night out with friends or a romantic dinner for two.Services & products
The Urchin offers a wide range of seafood dishes, including fresh oysters, mussels, prawns, and crab. The restaurant also serves a variety of non-seafood dishes such as burgers, salads, and steak. Customers can enjoy a selection of craft beers, wines, and cocktails at the bar.Location
The Urchin is located on Belfast Street in Hove, a charming seaside town in the south of England. The area is known for its vibrant food and beverage scene, with many independent restaurants and bars lining the streets. The restaurant is conveniently located near public transportation options, with the Hove train station just a 10-minute walk away. The closest bus stops are Hove Station (Stop C) which is 0.2 miles away, Hove Station (Stop D) which is 0.2 miles away, and Hove Station (Stop E) which is 0.2 miles away.Benefits
Customers should choose The Urchin for its commitment to sustainability and locally sourced ingredients. The restaurant has a varied menu that caters to all tastes and is reasonably priced. The cozy and relaxed atmosphere makes it the perfect spot for a night out or a special occasion.Good to know
Customers should be aware that The Urchin is a popular spot and reservations are recommended, especially on weekends.Reviews
Customers rave about The Urchin's fresh seafood and great atmosphere. Many reviewers comment on the restaurant's commitment to sustainability and locally sourced ingredients. Overall, customers highly recommend The Urchin for a great seafood dining experience.Amenities
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freezer -
refrigerator
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credit card payment
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shellfish license
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oyster shucking station
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raw bar
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specialty sauces
FAQ
What is your oyster sourcing process and where do you typically source your oysters from?
At The Urchin, we take great care in sourcing the freshest and highest quality oysters available. We work closely with trusted suppliers who source their oysters from sustainable and ethical farms across the UK, France, and Ireland. Our suppliers use responsible fishing practices and ensure that the oysters are of the highest quality.What are your quality control measures to ensure the oysters are fresh and safe for consumption?
We have strict quality control measures in place to ensure that our oysters are fresh and safe for consumption. Our suppliers follow strict guidelines for handling, transportation, and storage of the oysters. We also inspect each oyster for freshness and quality before it is served to our customers.What is your lead time for ordering and delivery of oysters?
We typically require a lead time of 24 to 48 hours for orders of oysters. This allows us to ensure that the oysters are sourced and delivered fresh to our customers. We offer both pick-up and delivery options for our oysters.Do you offer any additional services such as shucking or preparation of oysters?
Yes, we offer additional services such as shucking and preparation of oysters. Our experienced staff can shuck the oysters for you and prepare them to your specifications. We also offer a variety of accompaniments to complement the oysters, such as lemon wedges and mignonette sauce.What is your policy for order cancellations or returns if the oysters do not meet expectations?
If for any reason you are not satisfied with your order of oysters, please let us know immediately and we will do our best to rectify the situation. We do not offer returns, but we will work with you to find a solution that meets your needs. For cancellations, we require at least 24 hours' notice before the scheduled pick-up or delivery time.Reviews
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Alex Edwards
Lovely meal, nice garden, amazing staff! Will return!
23-05-2023
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Maggie-Rose Bennett
Lovely little gem!
06-05-2023
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Sean Glennon
Real ale beer brewed on premises, and seafood, unusual combination, but it was just what I was looking for
06-05-2023
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Hector Murray
Great pub and food. 👌🏼
06-05-2023
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Tash Murphy
Bear with me...Many moons ago there was an Aussie chef named EJ who produced the most fantastic vegan/veggie roast in Brighton & Hove week in, week out...Y'know, colours that aren't beige, textures, vegetables cooked al dente etc. In the intervening 10 years, it doesn't matter how many good restaurant/peer reviews of Sunday roasts I have trusted only to find that those roast potatoes have been prepped and dunked in water the night before, with too sweet purees and gravy granules producing a baby food-like consistency, the eating of which is only possible with muliple alcoholic drinks. I don't eat meat really, i accept I'm the wrong audience. So it's Sunday, I want to eat lunch in a pub with some mates, who like to use their teeth to eat with, where do I go? The Urchin. The Jay Raynor readers will be in the restaurant in their pearls & Chanel and their boat shoes and pressed polo shirts ordering fish and oaked Chardonnay too loudly (it's fine, they'll be given house brewed Larrikin beers, oysters and low intervention wine instead). At the bar and outside there will hipsters and kids and dogs and house painters and Guardian readers who left their heels at home. It's fun, and friendly and accommodating and oh my gosh. TODAY my friends and I demolished the best paella we have had in the 7 years The Urchin has been slinging shellfish and craft beer. This iteration created by exceptionally talented chefs Luka and Jim i believe. The rice. Textured. Silky with paprika and oil. The mussel shells scrubbed within an inch of their lives. The softest of squid, the juiciest of prawns and a scattering of samphire. Next Sunday, don't listen to peer pressure. You don't need a roast dinner. You need paella (veggie/vegan options often on the Specials Board, if not, just get fries, they are delicious). Save me a seat outside, see you there 🙏
06-05-2023
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Charlie Pountney
Decent beers brewed downstairs and nice seafood and oysters to nibble on. Top work! Cool neighbourhood pub to hang out in, it’s lovely to see old pubs like these being given a new lease of life
29-04-2023
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Lucio Fa
27-04-2023
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Purplescorpio
Great service and atmosphere. Very clean. They will even accommodate vegans if booked in advance.
27-04-2023
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C C
We had a sensational meal here on Saturday. Everything we ordered was delicious. The service was great and there is such a good vibe. Very good value for money! Will be recommending and returning.
27-04-2023
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finney nicol
Amazing foods Amazing beer wine staff service Amazing everything
27-04-2023
