Pig Farms

The Roddige Pig Unit

The Roddige Pig Unit is a company based in Lichfield, England that specializes in pig farming and agriculture. Their focus is on providing high-quality pork products while maintaining sustainable and ethical farming practices. The Roddige Pig Unit is committed to the welfare of their animals and the environment, ensuring that their products are both delicious and responsibly produced.

Introduction to The Roddige Pig Unit

The Roddige Pig Unit is a family-owned pig farm located in Lichfield, England. The company has been in operation for over 50 years and prides itself on providing high-quality pork products while prioritizing animal welfare. What makes this company unique is their commitment to sustainable farming practices and their dedication to providing customers with ethically-raised pork.

Services & Products

The Roddige Pig Unit offers a range of pork products including sausages, bacon, and pork chops. They also offer whole or half pigs for purchase. Customers can rest easy knowing that all of their products are produced using sustainable and ethical farming practices.

Location

The Roddige Pig Unit is located in Lichfield, a historic city in Staffordshire, England. The area surrounding the farm is known for its rural beauty and idyllic countryside. Visitors can expect to find other agriculture-related businesses in the area, as well as quaint bed and breakfasts and local pubs. The closest public transportation options are the Lichfield City train station (1.5 miles), the Lichfield Trent Valley train station (2.5 miles), and the Lichfield Bus Station (1.7 miles).

Benefits

Customers should choose The Roddige Pig Unit because they are committed to sustainable and ethical farming practices. The company prioritizes animal welfare and produces high-quality pork products that are sure to satisfy any meat lover. Additionally, customers can feel good about supporting a family-owned business that has been a staple in the community for over 50 years.

Good to Know

Customers should be aware that The Roddige Pig Unit is a working farm and is not open to the public for tours or visits. However, customers can purchase their products online or at local farmers' markets.

Reviews

Customers rave about the quality of The Roddige Pig Unit's pork products, with many noting the exceptional taste and tenderness of the meat. They appreciate the company's commitment to sustainable farming practices and animal welfare. Overall, customers highly recommend The Roddige Pig Unit for anyone in search of high-quality pork products.

Amenities

pigpen
feeder
water trough
fence
shelter
boar
sow
farrowing crate
breeding pen

FAQ

What is the source of your pig feed and how do you ensure its quality?

Our pig feed is sourced from reputable suppliers who follow strict quality standards. We ensure the quality of our pig feed by regularly testing it for nutritional content and any potential contaminants. We also monitor our pigs' health and growth to ensure that they are receiving the proper nutrition.

How do you ensure the welfare of your pigs, including their living conditions and access to veterinary care?

We prioritize the welfare of our pigs and provide them with spacious living conditions that allow for natural behaviors such as rooting and socializing. Our pigs have access to veterinary care whenever necessary, and we have a strict animal welfare policy that all employees must follow.

Are your pigs treated with antibiotics or growth hormones? If so, how do you ensure the safety of the meat for human consumption?

We only use antibiotics when necessary to treat sick pigs, and we follow strict withdrawal periods to ensure that no antibiotics are present in the meat at the time of slaughter. We do not use growth hormones in our pigs. Our meat is regularly tested for any potential contaminants to ensure its safety for human consumption.

What measures do you have in place to prevent disease outbreaks in your pig farm?

We have a comprehensive biosecurity program in place that includes measures such as regular cleaning and disinfection, restricted access to the farm, and employee training on disease prevention. We also work closely with veterinarians and follow industry standards for disease prevention and control.

How do you ensure the traceability of your pork products from farm to table?

We maintain detailed records of our pigs' health and growth, as well as the feed and medications they receive. We also use unique identification tags for each pig to track their movements and ensure traceability. Our pork products are labeled with information about their origin and processing, allowing consumers to know exactly where their food comes from.