The Cheese Cellar at La Fauxmagerie
The Cheese Cellar at La Fauxmagerie is a renowned cheese shop located in London, England. They offer a wide selection of artisanal cheeses and other food and beverage products. With a focus on quality and taste, The Cheese Cellar at La Fauxmagerie is a must-visit destination for cheese lovers.
Introduction to The Cheese Cellar at La Fauxmagerie
The Cheese Cellar at La Fauxmagerie is a unique cheese shop in London that offers a wide variety of plant-based cheeses. The company was founded by two friends who wanted to provide vegan and lactose-intolerant individuals with the opportunity to enjoy the delicious taste of cheese without any negative health effects. Their aim was to create a cheese shop that was inclusive and catered to everyone's dietary requirements. The Cheese Cellar at La Fauxmagerie is one of the few cheese shops in London that provides a range of plant-based cheese options, making it a popular destination for individuals who follow a vegan or lactose-free lifestyle.Services & products
The Cheese Cellar at La Fauxmagerie offers a range of plant-based cheese options, including soft and hard cheeses, blue cheeses, and even cheese spreads. Customers can also purchase crackers, chutneys, and other condiments that complement the cheese. The company also offers cheese platters and hampers that are perfect for special occasions or as gifts.Location
The Cheese Cellar at La Fauxmagerie is located on Cheshire Street in London. The area is known for its vibrant and eclectic mix of independent shops, cafes, and restaurants. Customers can expect to find vintage stores, art galleries, and trendy cafes in the area. The nearest public transportation options to the store are Shoreditch High Street Overground Station (0.3 miles away), Liverpool Street Station (0.6 miles away), and Bethnal Green Underground Station (0.7 miles away).Benefits
The Cheese Cellar at La Fauxmagerie is the ideal destination for individuals who follow a vegan or lactose-free lifestyle. The company offers a wide range of plant-based cheese options that are delicious and healthy. Customers can enjoy the taste of cheese without any negative health effects. The Cheese Cellar at La Fauxmagerie is also known for its excellent customer service and knowledgeable staff who are always willing to provide recommendations and advice.Good to know
Customers should be aware that The Cheese Cellar at La Fauxmagerie is a plant-based cheese shop and does not offer any dairy-based cheese options. The company is committed to providing high-quality plant-based cheese options that are healthy and delicious.Reviews
Customers have praised The Cheese Cellar at La Fauxmagerie for its delicious and innovative plant-based cheese options. They have also commended the company for its excellent customer service and knowledgeable staff. Overall, customers have had a positive experience shopping at The Cheese Cellar at La Fauxmagerie and would recommend it to others.Amenities
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refrigerated case
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cheese sampling
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cheese aging
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cheese slicing
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cheese wedging
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cheese wrapping
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online ordering
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delivery
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gift baskets
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cheese plates
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cheese education
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cheese pairings
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cheese clubs
FAQ
What types of cheeses do you specialize in?
We specialize in vegan cheeses, made from plant-based ingredients. We offer a wide variety of flavors and types, including cheddar, brie, feta, and more.Where do you source your cheeses from?
All of our cheeses are made in-house, using our own unique recipes and techniques. We source our ingredients from local and organic suppliers whenever possible.Do you offer samples before purchase?
Yes, we offer free samples of our cheeses so that customers can try before they buy. We believe in the quality and taste of our products and want our customers to have confidence in their purchases.Can you recommend pairings for the cheeses you sell?
Absolutely! We love helping our customers discover new and delicious flavor combinations. We can recommend pairings for each of our cheeses, whether it be a particular wine, cracker, or fruit.Do you offer cheese platters for events or gatherings?
Yes, we offer custom cheese platters for events and gatherings of all sizes. We can work with you to create a platter that fits your specific needs and tastes. Please contact us for more information.Reviews
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Tayla
Ok I think this is my new favourite place. The cheese here is UNREAL. We had courses 4, 5 and 8 - each cheese was so unique and tasty, the accompanying wine was amazing and the sides with each cheese were thought through. Don't miss out on the camemvert, this was a highlight! The staff were really lovely and this was an evening out I'd highly recommend.
20-05-2023 -
Ezabel Ahrabian
Incredible experience. We booked it not knowing what to expect apart from just eating vegan cheese but we were blown away by how delicious the meals were! The waitress was so knowledgeable and catered so well, making sure every table knew exactly what was on the menu by patiently describing and giving suggestions. She made our experience super good, pity we didn’t get her name. It was dark in the cellar but we remember she had long, light hair. We had 3 single meals and 1 double (the Camembert one) and had six glasses of wine and champagne, and also bought two cheeses from the shop before we left. It cost us just under £100! Don’t worry as one meal is only £15 with a drink. We were greedy and ordered a lot. My husband, whom I planned this dinner without, didn’t expect much as he wasn’t big about vegan cheese despite being plant-based but he was obsessed! We wanted to try everything but sadly were full - never mind because we will 100% be back. 🙌🏻
13-05-2023 -
Cat Evans
Food : 5/5 | Service : 4/5 | Atmosphere : 4/5 Dietary restrictions accommodated Vegan … More
06-05-2023 -
William Ross
Absolutely delicious, and a very unique experience. The truffle camemvert was one of the most lavish things I've ever tasted!
27-04-2023 -
Laura Carolina
The Cheese Cellar is downstairs from the shop, in a rather chilly basement (January), where there were five tables for two. The cheese selection is excellent and diverse - they are made from almonds, cashews, coconut oil, etc. Individual plates are £15 with glass of wine, and the shared Finale is £30 with glass of bubbly. Accompaniments included herbed oil, tapenade, grilled green olives, marinated artichoke hearts, delicious fresh bread and vegan honey for The Finale. Paired beers are also available, as well as non-alcoholic beverages. It was a very rich "meal," so it's a once-in-a-while outing.
27-02-2023 -
C Rodrigues
27-02-2023 -
Richard Kenlather
Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 … More
27-02-2023 -
Ben Kaye
Vegetarian options: All vegan Dietary restrictions: All vegan
27-12-2022 -
Richard Smith
Great food and wine, amazing tastes. Bit more description about each dish and pairing could have been a bit more helpful as names are not allowed to be called ‘cheese’ from EU laws so makes things a little confusing when ordering. Dishes also come without asking, so hadn’t completely finished wine etc before new pairing. Otherwise amazing food and drink and nice vibe. Some of the cheese I had isn’t for general sale which is massive shame as they were great but still bought lots
27-12-2022 -
Naomi Loo
La Fauxmagerie have a great selection vegan cheeses. I’d recommend the cheese tasting night (every Friday + Saturday) so you can try lots of different ones. Here’s what I tried from their menu: 1. The Traditionalist 🏆 Shoreditch smoked was the winner for me. It was super creamy, easy to spread and had the right amount of tang to balance the smokiness. G.O.A.T was another one of our favourites. Very easy to eat and not too overpowering. 3. The Vampire Slayer 🧛♂️ The garlic oil Rigotta is very subtle in cheese and garlic flavour but if you pair it with the Hot Rhuby Chutney, it is incredible - definitely recommend 👌 The garlic & herb (pink one) on the other hand was super garlicky! Best eaten in small bites. 5. The Blue 🌀 Brixton blue was one of the stronger flavoured cheeses and had a beautiful black veins marbled through it. The pickled pears tasted like Christmas and were beautifully poached. Balham blue was our least favourite and ended up leaving on our of our plates. My friend described it as tasting of chemicals. It had a very peculiar flavour to it. 7. The Levantine Fetamorphosis - the flavour of these feta cubes was so delicate, it was on the tasteless side but had a good texture. The Clapton chive was another top cheese. It reminded me of sage and onion stuffing. Best paired with something plain as the cheese itself is on the salty side. We really enjoyed the grilled Dormat olives Booking a table here was super easy and staff were friendly but we were made to feel like we had overstayed our welcome soon after we finished our cheeses, even though it was 2 hours before closing. Our waitress even stood by the cellar door until we got up from our seats.
27-11-2022