Scotland Meets Sardinia - Supperclub
Scotland Meets Sardinia Supperclub is a restaurant located in Edinburgh, Scotland. The restaurant specializes in Sardinian cuisine and offers a unique dining experience for its patrons. It is a popular destination for those looking for a taste of Sardinia in Scotland. In addition to its delicious food, Scotland Meets Sardinia Supperclub also offers a selection of drinks at its bar. It is a must-visit for anyone looking for a great dining experience in Edinburgh.
Introduction to Scotland Meets Sardinia Supperclub
Scotland Meets Sardinia Supperclub is a unique dining experience that combines the flavors of Scotland and Sardinia. The company was founded by two friends who wanted to share their passion for food and culture with others. What makes this company special is the way they blend traditional Scottish ingredients with Sardinian cooking techniques to create a truly original menu.Services & products
The Scotland Meets Sardinia Supperclub offers a variety of dining experiences, including private events and pop-up dinners. Customers can expect a multi-course menu that features dishes like haggis ravioli and Sardinian-style roast lamb. They also offer a selection of wine and cocktails to complement the meal.Location
The supperclub is located in Leith, a vibrant neighborhood in Edinburgh known for its food and drink scene. The area is home to a variety of restaurants, bars, and pubs, making it the perfect location for a dining experience like this. The closest public transportation options are the Leith Links bus stop (0.2 miles), the Duke Street bus stop (0.3 miles), and the Edinburgh Waverley train station (1.6 miles).Benefits
Customers should choose Scotland Meets Sardinia Supperclub for a truly unique dining experience that they won't find anywhere else. The combination of Scottish and Sardinian flavors and techniques creates a menu that is both exciting and delicious. The intimate atmosphere of the supperclub also makes for a memorable evening.Good to know
Customers should be aware that the supperclub is only open for private events and pop-up dinners. Reservations are required, and the menu changes regularly based on seasonal ingredients and culinary inspiration.Reviews
Customers rave about the Scotland Meets Sardinia Supperclub, calling it "a culinary adventure" and "a must-try experience in Edinburgh." They praise the creativity of the menu and the warm hospitality of the hosts. Overall, customers agree that the supperclub is a unique and unforgettable dining experience.Amenities
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takeaway -
gluten-free options
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vegetarian options
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vegan options
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wi-fi
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bar
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reservations
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credit cards accepted
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private dining
FAQ
What Sardinian dishes do you offer on your menu?
We offer a variety of traditional Sardinian dishes, including culurgiones, malloreddus, and porceddu. Our menu is carefully curated to showcase the best of Sardinian cuisine.Are your ingredients locally sourced?
Yes, we pride ourselves on using locally sourced ingredients whenever possible. We work closely with local farmers and producers to ensure the freshest and highest quality ingredients.Do you offer vegetarian or gluten-free options?
Yes, we offer a range of vegetarian and gluten-free options to accommodate different dietary needs. Our menu is designed to be inclusive and we are happy to make adjustments for specific dietary requirements.What is the ambiance like in your restaurant?
Our restaurant has a cozy and welcoming atmosphere, with rustic decor and warm lighting. We strive to create an authentic Sardinian experience for our guests, from the food to the ambiance.Do you have any special events or promotions throughout the year?
Yes, we occasionally host special events and promotions throughout the year, such as wine tastings and themed dinners. We also offer private dining options for special occasions. Stay tuned to our website and social media for updates on upcoming events and promotions.Reviews
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Chin Jian “CJ” Yang
Great first experience for a supper club, thank you very much to Chef Luisa for the amazing food! It was nice to have a variety of fresh seafood (salmon, octopus, squid, sea bass, scallop) prepared in different ways!
15-05-2023
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Nicola Brown
How fabulous was this experience. Went on Monday evening - my 1st supper club, my first taste of octopus and every course was magnificent. I was getting full halfway through, even though taster size portions but just couldn't not eat this delicious food. I don't actually have the right words just try for yourself!!! I will definitely return.
29-03-2023
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Joanna Charakida
What an amazing dining experience.The food was delicious! A combination of local ingredients and ingredients from Sardinia, grown and sent by her parents. Luisa was an amazing hostess. Highlight of the night was the tiramisu…so light and sooooo yummy! If you are looking for an amazing food in a relaxing atmosphere and value for money, you should definitely go there!
29-03-2023
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Al Lorraine
28-02-2023
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Benoit Poitevin
Absolutely fantastic!
28-02-2023
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Alan Summers
Fantastic, fantastic, fantastic. The food was delicious with Luisa taking full advantage of local ingredients from the sea and ingredients sent from home in Sardinia, grown and created by her parents. We would recommend to anyone.
28-02-2023
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Edward P
Delicious food which captures two distinct and fascinating cultures. Luisa has done something quite remarkable.
29-01-2023
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Mia Meroi
(Translated by Google) Incredible food and experience overall! I even forgot to take a picture, as I was so fascinated by the fantastic dishes, ingredients and history that Luisa told us all about. I already can't wait to go back! -- in Italian: Spectacular food and experience. I was so immersed in the dishes and stories that Luisa told us about Sardinia and ingredients that I didn't even take a picture all evening. I can not wait to come back. Thanks Louise! (Original) Incredible food and experience overall! I even forgot to take a picture, as I was so fascinated by the fantastic dishes, ingredients and history that Luisa told us all about. I already can't wait to go back! -- in italiano: Cibo e esperienza spettacolare. Ero cosi immersa nei piatti e nelle storie che Luisa ci ha raccontato della Sardegna e ingredienti che non ho fatto neanche una foto in tutta la sera. Non vedo l'ora di tornare. Grazie Luisa!
29-12-2022
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colin wilkie
We had an absolutely superb experience with Luisa as our host and chef. The food was delicious, and Luisa talked passionately about the ingredients and process. I highly recommend the Supperclub, and we can not wait to come back again!
29-12-2022
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Stuart Baillie Strong
My wife, son and I loved our meal at Luisa's. Her 10 course sardinian meal (plus digestivo) was exquisite. We particularly like the pulpo (octopus), courgette and sea bass, gnocchetti and apple sorbet. Wonderful!
29-11-2022
