Radford Butchers

Introduction to Radford Butchers

Radford Butchers is a family-owned business that has been operating for over 50 years. The company was founded by John Radford in the 1960s and has since been passed down to his son, Richard. The purpose of the company is to provide high-quality meats to their customers. What makes this company unique is their commitment to sourcing their meats from local farms and their expertise in butchery.

Services & products

Radford Butchers offers a wide range of meats such as beef, lamb, pork, and poultry. They also sell homemade sausages, bacon, and black pudding. In addition to their meats, they offer a variety of deli items such as cheeses, pâtés, and pies.

Location

Radford Butchers is located in the charming village of Sleights in Whitby, England. The area is known for its picturesque countryside and historic buildings. Customers can expect to find other small, locally owned businesses in the area such as cafes and gift shops. The nearest public transportation options are the Sleights Railway Station (0.7 miles), the Eskdale Avenue bus stop (0.2 miles), and the North Terrace bus stop (0.3 miles).

Benefits

Customers should choose Radford Butchers because of their commitment to sourcing their meats from local farms, ensuring the highest quality and freshness of their products. They also have a team of expert butchers who can provide customers with advice on the best cuts of meat for their needs.

Good to know

Customers should be aware that Radford Butchers only accepts cash or check payments. They also have limited hours of operation, being closed on Sundays and Mondays.

Reviews

Customers rave about the high-quality meats and excellent customer service provided by Radford Butchers. They appreciate the personalized attention given by the expert butchers and the locally sourced meats. Some customers have even said that they refuse to buy meat from anywhere else.