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Pig Farms

Old Sarum Pig Farm

Old Sarum Pig Farm is a leading agriculture company based in Salisbury, England. They specialize in pig farming and are committed to providing high-quality products to their customers. With years of experience in the industry, Old Sarum Pig Farm has established a reputation for excellence and is dedicated to maintaining the highest standards of animal welfare and sustainability. They are committed to promoting a healthy and sustainable food system and are proud to be a part of the agricultural community.

Introduction to Old Sarum Pig Farm

Old Sarum Pig Farm is a family-owned business that has been operating for over 50 years. The farm is dedicated to providing high-quality pork products to its customers while maintaining sustainable and ethical farming practices. What sets Old Sarum Pig Farm apart from other pig farms is their emphasis on the welfare of their pigs, ensuring that they are raised in a stress-free environment and fed a natural diet.

Services & Products

Old Sarum Pig Farm offers a range of pork products, including sausages, bacon, and pork chops. They also offer whole and half pig orders for customers who are looking to stock up on their favorite cuts. Additionally, the farm offers tours and educational programs for visitors who are interested in learning more about pig farming and sustainable agriculture.

Location

Old Sarum Pig Farm is located in Salisbury, England, near the historic Old Sarum site. The area is known for its stunning scenery and charming rural villages. Visitors to the area can expect to find a variety of businesses catering to tourists, including restaurants, gift shops, and bed and breakfasts. The farm is easily accessible by car and is located near several public transportation options, including the Salisbury train station, which is approximately 3 miles away.

Benefits

Customers who choose Old Sarum Pig Farm can feel good knowing that they are supporting a local, family-owned business that is committed to sustainable and ethical farming practices. The farm's emphasis on the welfare of their pigs ensures that customers are getting the highest quality pork products available.

Good to Know

Customers should be aware that Old Sarum Pig Farm is a working farm and may not be suitable for all visitors. Additionally, because the farm is committed to sustainable farming practices, some products may be seasonal and not available year-round.

Reviews

Customers rave about the quality of the pork products available at Old Sarum Pig Farm, with many praising the farm's commitment to sustainable and ethical farming practices. Visitors also appreciate the farm's educational programs and tours, which provide a unique and informative look into the world of pig farming and agriculture.

Amenities

  • amenity
    pigpen
  • amenity
    feeder
  • amenity
    water trough
  • amenity
    fence
  • amenity
    shelter
  • amenity
    boar
  • amenity
    sow
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    farrowing crate
  • amenity
    breeding pen

FAQ

What is the source of your pig feed and how do you ensure its quality?

Our pig feed is sourced from reputable suppliers who meet our strict quality standards. We ensure the quality of our pig feed by regularly testing it for any contaminants or impurities. We also make sure that our pigs have a balanced and nutritious diet to ensure their health and well-being.

How do you ensure the welfare of your pigs, including their living conditions and access to veterinary care?

We prioritize the welfare of our pigs by providing them with comfortable living conditions and access to veterinary care as needed. Our pigs have ample space to move around and engage in natural behaviors, and we regularly monitor their health to ensure they are thriving. We also work closely with veterinarians to provide preventative care and address any health concerns that may arise.

Are your pigs treated with antibiotics or growth hormones? If so, how do you ensure the safety of the meat for human consumption?

We only use antibiotics when necessary to treat illnesses and infections in our pigs, and we follow strict withdrawal periods to ensure that there are no antibiotics present in the meat at the time of processing. We do not use growth hormones in our pigs. We work closely with regulatory agencies to ensure that our meat is safe for human consumption and meets all applicable food safety standards.

What measures do you have in place to prevent disease outbreaks in your pig farm?

We take a proactive approach to preventing disease outbreaks in our pig farm by implementing strict biosecurity measures. This includes limiting visitor access to our farm, ensuring that all equipment and vehicles are thoroughly cleaned and disinfected, and ensuring that all personnel follow proper sanitation protocols. We also closely monitor our pig populations for any signs of illness and work with veterinarians to address any concerns as quickly as possible.

How do you ensure the traceability of your pork products from farm to table?

We maintain detailed records of our pig populations, including their origin, feeding regimen, and any medical treatments they receive. This allows us to trace our pork products back to the individual pigs they came from, ensuring complete transparency and traceability. We also work with regulatory agencies to ensure that our records meet all applicable standards and are readily available for inspection as needed.