New Forest Bacon and Local Meats is a company based in Ringwood, England. They specialize in providing high-quality meats to their customers as butchers and meat processors. Their focus is on locally sourced products and ensuring that the food and beverage they offer is of the highest quality. New Forest Bacon and Local Meats is committed to providing their customers with the best possible service and products.
Introduction to New Forest Bacon and Local Meats
New Forest Bacon and Local Meats is a family-owned business that has been providing high-quality meat to the community for over 20 years. The company is committed to sourcing their meat locally and ensuring that their products are of the highest quality. What sets this company apart is their dedication to traditional butchery methods, which ensures that each cut of meat is prepared with care and expertise.Services & Products
New Forest Bacon and Local Meats offers a wide range of products, including bacon, sausages, burgers, and a variety of cuts of meat such as beef, lamb, and pork. They also offer meat boxes and hampers for those who want to try a selection of their products. All of their products are sourced locally and prepared using traditional methods to ensure the highest quality.Location
Located in Ringwood, England, New Forest Bacon and Local Meats is situated in a bustling area with a variety of shops and businesses. Customers can expect to find a range of independent shops and restaurants in the area, as well as larger chain stores. The nearest public transportation options are the Ringwood Bus Station, which is 0.3 miles away, the Ringwood Railway Station, which is 1 mile away, and the Hurn Airport, which is 5 miles away.Benefits
New Forest Bacon and Local Meats prides themselves on their commitment to sourcing locally and using traditional butchery methods. This means that customers can expect the highest quality meat products, which are produced with care and expertise. They also offer a wide range of products, making it easy for customers to find everything they need in one place.Good to Know
Customers should be aware that New Forest Bacon and Local Meats is closed on Sundays and Mondays. However, they are open Tuesday to Saturday from 8am to 5pm, so customers can easily pop in during those times to purchase their products.Reviews
Customers have consistently praised the quality of the products offered by New Forest Bacon and Local Meats. They appreciate the company's commitment to sourcing locally and using traditional methods, which ensures that each cut of meat is of the highest quality. Customers also appreciate the wide range of products offered, making it easy to find everything they need in one place.
FAQ
What is the source of your meat products?
Our meat products are sourced from local farms in the New Forest area in the United Kingdom. We have strong relationships with our farmers and prioritize using high-quality, ethically-raised animals for our products.
What are your quality control measures to ensure the safety and freshness of your meat products?
We have a rigorous quality control process in place to ensure the safety and freshness of our meat products. We regularly inspect our facilities and equipment, and we follow strict guidelines for temperature control and sanitation. Additionally, we use only the freshest ingredients and work closely with our suppliers to ensure that our meat products meet our high standards.
What is your policy on ethical treatment of animals during the meat processing process?
We are committed to ethical treatment of animals and follow strict guidelines for animal welfare throughout the meat processing process. We work closely with our farmers to ensure that animals are treated with care and respect, and we prioritize using only ethically-raised animals for our products.
Can you provide certifications or proof of compliance with industry standards and regulations for meat processing?
Yes, we are fully compliant with all industry standards and regulations for meat processing. We have all necessary certifications and are regularly inspected by regulatory agencies to ensure that we meet these standards. We are happy to provide proof of compliance upon request.
What safety measures do you have in place for handling and preparing meat?
We take the safety of our customers very seriously and have strict safety measures in place for handling and preparing meat. Our facilities are regularly inspected and we follow strict guidelines for temperature control, sanitation, and hygiene. Additionally, all of our staff are trained in safe food handling practices and we prioritize using the freshest ingredients to ensure the safety and quality of our products.
