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American Restaurants, Cafeterias, Modern French Restaurants, Japanese Steakhouses, French Steakhouse Restaurants

MPW Restaurants

MPW Restaurants is a UK-based company that offers a variety of dining options to its customers. They specialize in American, French, and Japanese cuisine, with restaurants that range from cafeterias to chophouses to modern French establishments. In addition to their food offerings, MPW Restaurants also has bars and pubs for customers to enjoy. With locations throughout England, MPW Restaurants is a great choice for anyone looking for a delicious meal in a welcoming atmosphere.

Introduction to MPW Restaurants

MPW Restaurants is a unique restaurant chain that was founded by the famous chef, Marco Pierre White. The company has a rich history, starting from Marco's humble beginnings as a kitchen apprentice to becoming the youngest chef to win three Michelin stars. MPW Restaurants is known for its exceptional cuisine, elegant ambiance, and warm hospitality. The company's mission is to provide customers with a culinary experience that is second to none.

Services & Products

MPW Restaurants offers a wide range of services, including American restaurants, cafeterias, chophouse restaurants, French steakhouse restaurants, Japanese steakhouses, modern French restaurants, and steakhouses. Customers can enjoy a variety of dishes, from classic steak and seafood to modern fusion cuisine. The company also offers a selection of fine wines and cocktails to complement the food.

Location

The MPW Restaurants in Dover is located on the waterfront, at Waterloo Cres, Dover CT17 9BP, United Kingdom. The area is known for its stunning views of the English Channel and the iconic White Cliffs of Dover. Customers can expect to find a mix of businesses in the area, including hotels, cafes, and shops. The Dover Priory train station is just a 10-minute walk away, and the Dover Marine railway station and the Dover Cruise Terminal are both within a 5-minute drive.

Benefits

Customers should choose MPW Restaurants for its exceptional cuisine, elegant ambiance, and warm hospitality. The company's chefs are trained by Marco Pierre White himself, ensuring that every dish is of the highest quality. The restaurants are designed to create a warm and inviting atmosphere, perfect for a romantic dinner or a night out with friends. The staff is knowledgeable and friendly, ensuring that every customer feels welcome.

Good to Know

Customers should be aware that MPW Restaurants can be quite expensive. However, the quality of the food and service makes it worth the price. The restaurants can also be quite busy, so it's recommended to make a reservation in advance.

Reviews

Customers rave about the quality of the food and the impeccable service at MPW Restaurants. Many customers have praised the steaks and seafood dishes, as well as the extensive wine list. The elegant ambiance and warm hospitality have also received high marks from customers. Overall, MPW Restaurants is a must-visit for anyone looking for an exceptional dining experience.

FAQ

What types of food and beverages do you offer at your cafeteria?

At our cafeteria, we offer a variety of food and beverages including American cuisine, French cuisine, and modern French cuisine. We also have a selection of drinks including beer, wine, and cocktails.

Can you accommodate dietary restrictions or preferences?

Yes, we can accommodate dietary restrictions or preferences. Our menu includes vegetarian options and we can make adjustments to dishes to accommodate dietary restrictions such as gluten-free or dairy-free.

Is your steak aged and if so, for how long?

Yes, our steak is aged. We age our steak for a minimum of 28 days to ensure maximum tenderness and flavor.

Do you offer any private dining options for special occasions?

Yes, we offer private dining options for special occasions. Our restaurant has private dining rooms that can accommodate up to 20 guests, perfect for intimate gatherings or business meetings.

What cuts of meat are typically used in your Japanese steak dishes?

In our Japanese steak dishes, we typically use cuts of meat such as filet mignon, ribeye, and striploin. These cuts are high-quality and perfect for our teppanyaki-style cooking.

Reviews

  • Juerg Hausmann

    25-05-2023
  • Rafaqat H Khan

    21-05-2023
  • george rusiecki

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More

    20-05-2023
  • Brent Beckstead

    Food : 3/5 | Service : 3/5 | Atmosphere : 1/5 … More

    06-05-2023
  • Richard Lickman

    Parking: Free parking close by. Dietary restrictions accommodated Not sure … More

    27-04-2023
  • Rosemary x

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More

    27-04-2023
  • Joanne Ajiboye

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Sticky Toffee Pudding with Butterscotch Sauce More

    27-04-2023
  • Russel Cook

    Food : 2/5 | Service : 2/5 | Atmosphere : 1/5 … More

    27-03-2023
  • steve watler

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Steak and Chips … More

    27-03-2023
  • Maxine Peterken

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Steak and Chips … More

    27-03-2023