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Shrimp Farms

Lidl & Wilko Community Shrimp Farm

Lidl & Wilko Community Shrimp Farm is an agriculture company located in Bordon, England. Specializing in shrimp farming, the company operates out of The Forest Community Centre. With a focus on community involvement, Lidl & Wilko Community Shrimp Farm is committed to sustainable and responsible farming practices.

Introduction to Lidl & Wilko Community Shrimp Farm

Lidl & Wilko Community Shrimp Farm is a unique company that was established with the aim of providing fresh and sustainable shrimp to the local community. The company was founded by a group of passionate individuals who wanted to promote sustainable agriculture practices while also supporting the local community. What makes this company unique is its commitment to sustainability and community involvement.

Services & products

Lidl & Wilko Community Shrimp Farm offers a variety of services to its customers. The company primarily focuses on shrimp farming, and customers can buy fresh and sustainably farmed shrimp from the company. In addition to shrimp, the company also offers a range of other seafood products, including fish and shellfish. Customers can also purchase various types of shrimp feed and farming equipment from the company.

Location

Lidl & Wilko Community Shrimp Farm is located in Bordon, England. Bordon is a small town that is known for its beautiful countryside and natural beauty. The area is home to a variety of businesses, including shops, restaurants, and cafes. Customers can expect to experience a relaxed and welcoming atmosphere in the area. The closest public transportation options to the company are the Forest Centre bus stop (0.1 miles), the Bordon, Forest Road (0.2 miles), and the Bordon, Woolmer Way (0.2 miles).

Benefits

Customers should choose Lidl & Wilko Community Shrimp Farm because of the company's commitment to sustainability and community involvement. The company uses sustainable farming practices to ensure that customers receive fresh and high-quality shrimp. In addition, the company is actively involved in the local community and supports various community initiatives.

Good to know

Customers should be aware that Lidl & Wilko Community Shrimp Farm primarily focuses on shrimp farming and may not offer a wide range of other seafood products. However, the company is committed to providing the highest quality shrimp to its customers.

Reviews

Customers have praised Lidl & Wilko Community Shrimp Farm for its commitment to sustainability and community involvement. Many customers have also commented on the high quality and freshness of the company's shrimp. Overall, customers have had a positive experience with the company and would recommend it to others.

Amenities

  • amenity
    hatchery
  • amenity
    feeding system
  • amenity
    water filtration system
  • amenity
    waste management system
  • amenity
    security system

FAQ

What type of shrimp do you farm, and what is your philosophy on sustainability?

We farm Pacific Whiteleg shrimp, which are known for their delicious taste and high-quality meat. Our philosophy is centered around sustainability, which means we prioritize the responsible use of resources and minimize our impact on the environment. We use eco-friendly practices, such as minimizing the use of chemicals, and we work to ensure the long-term health of our land and water resources.

How do you ensure the quality and safety of your shrimp, from farm to market?

We have strict quality control measures in place throughout the entire process, from the hatchery to the market. We regularly test our water quality and monitor our shrimp for any signs of disease. We also use safe and sustainable farming practices to ensure the health and well-being of our shrimp. Additionally, we follow all relevant food safety regulations and guidelines to ensure that our shrimp are safe and healthy to eat.

What is your approach to minimizing environmental impact and promoting natural resource conservation?

We take a holistic approach to farming that prioritizes the health of our land and water resources. Our farming practices are designed to minimize environmental impact and promote natural resource conservation. For example, we use recirculating aquaculture systems that minimize water usage and waste. We also use sustainable feed sources and minimize the use of chemicals and antibiotics.

Can you provide information about the conditions in which your shrimp are raised, including water quality, feeding practices, and disease management?

Our shrimp are raised in carefully managed conditions that prioritize their health and well-being. We monitor water quality regularly and use a combination of natural and artificial filtration systems to maintain optimal conditions. Our shrimp are fed a high-quality diet that is designed to promote growth and health. We also have strict disease management protocols in place to ensure that our shrimp remain healthy and disease-free.

How do you work with local communities and stakeholders to ensure responsible and equitable farming practices?

We work closely with local communities and stakeholders to ensure that our farming practices are responsible and equitable. We prioritize transparency and communication, and we are committed to building strong relationships with our partners. We also provide training and education programs to help local communities develop the skills and knowledge they need to participate in sustainable and responsible farming practices.