Le Champignon Sauvage
Le Champignon Sauvage is a French steakhouse restaurant located in Cheltenham, England. They offer a unique dining experience with their delicious menu and cozy atmosphere. In addition to their steakhouse offerings, they also have a selection of bars and pubs for guests to enjoy. Le Champignon Sauvage is a must-visit destination for anyone looking for a taste of France in the heart of England.
Introduction to Le Champignon Sauvage
Le Champignon Sauvage is a French steakhouse restaurant located in Cheltenham, England. The restaurant was opened in 1987 by husband-and-wife team David and Helen Everitt-Matthias. The restaurant is known for its unique and inventive dishes that showcase local and seasonal ingredients. It has gained a reputation as one of the best restaurants in the country and has earned two Michelin stars.Services & Products
Le Champignon Sauvage offers a fine dining experience with a focus on French cuisine and locally-sourced ingredients. The menu changes frequently to reflect the seasons and availability of ingredients. Customers can choose from a variety of dishes, including meat, fish, and vegetarian options. The restaurant also has an extensive wine list, as well as a bar with a selection of cocktails and other drinks.Location
Le Champignon Sauvage is located on Suffolk Road in the heart of Cheltenham. The area is known for its Georgian architecture and is home to a variety of shops, restaurants, and bars. The restaurant is within walking distance of several public transportation options, including Cheltenham Spa railway station, which is approximately 1.5 miles away. The closest bus stops are St. George's Road, Suffolk Road, and the Promenade.Benefits
Customers should choose Le Champignon Sauvage for its unique and inventive cuisine, as well as its commitment to using locally-sourced ingredients. The restaurant has received numerous accolades, including two Michelin stars and a score of 9 out of 10 in the Good Food Guide. The restaurant also offers a fine dining experience in an elegant and welcoming setting.Good to Know
Customers should be aware that Le Champignon Sauvage is a fine dining restaurant and prices are higher than at other restaurants in the area. The restaurant also has a dress code, and customers are encouraged to dress smartly.Reviews
Customers rave about the inventive and delicious dishes at Le Champignon Sauvage, as well as the excellent service and elegant atmosphere. Many customers note that it is a special occasion restaurant due to the high prices, but that it is worth the splurge for a memorable dining experience.Amenities
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alcohol -
private dining room
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vegetarian options
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gluten-free options
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wheelchair accessible
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wi-fi
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reservations
FAQ
What is your signature steak dish on the menu?
Our signature steak dish is the Cote de Boeuf, a bone-in rib eye steak that is dry-aged for 28 days and served with a side of pommes frites and béarnaise sauce.Are there any vegetarian options available on the menu?
Yes, we offer several vegetarian options on our menu, including a roasted cauliflower dish with smoked almond, raisin, and caper puree, and a wild mushroom risotto with parmesan and truffle oil.What type of atmosphere can guests expect when dining at your restaurant?
Guests can expect a sophisticated and elegant atmosphere when dining at Le Champignon Sauvage. Our dining room features white tablecloths, fine china, and crystal glassware, creating a refined and luxurious ambiance.Do you offer any private dining options for special occasions?
Yes, we offer a private dining room that can accommodate up to 14 guests. This intimate space is perfect for special occasions, such as birthdays, anniversaries, or business dinners.What is the dress code for dining at your restaurant?
We have a smart casual dress code at Le Champignon Sauvage. While we do not require jackets or ties, we do ask that our guests refrain from wearing ripped jeans, shorts, or athletic wear. We want our guests to feel comfortable, but also dressed appropriately for the refined atmosphere of our restaurant.Reviews
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Jay A
Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 … More
22-05-2023
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EthyD
We went for dinner on a Saturday night. There is absolutely no atmosphere as other reviewers describe. People speak in hushed whispers and there is no music. The decor is dated. Our starters had a hair in it and unfourtunately due to the inattentive staff this wasn't rectified until others at the table had finished their starter - a restaurant charging £40 a plate should do better. The scallops were a particular lowpoint, exceptionally bland. The reaction of the staff to us letting them know there was a hair in the food was unpleasant and rude. No apology offered, the plate was snatched away without a word. We left after this. Staff were fairly professional about handling our decision to leave and did not charge for the starter with a hair in it. Choose somewhere else, you will get much more for your money and a far more pleasant environment at other local Michelin starred restaurants.
08-05-2023
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Quyen P
Best restaurant in the Cotswold! The food is simply outstanding. We had a wonderful meal here and would highly recommend for those visiting the area.
29-04-2023
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Allibell
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More
29-04-2023
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Jean Wilson
Food : 5/5 | Service : 5/5 | Atmosphere : 3/5 … More
29-03-2023
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Adam Lindstrom
Best gourmet food in Cheltenham.
29-03-2023
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Dodo Ngan
I have high expectations of this restaurant due to awards presented to this restaurant some years ago, and high valuation by commendators as shown in their website. However, I don't share the same experience. The food is OK and decent, not the finest quality. The servicing staff are nice and helpful. However, they didn't check if we have any allergy at all. Also, they served chef presented tapas with blue cheese and I don't eat blue cheese. The decoration is neat and tidy. I would expect more characters or classy decoration giving relatively higher price point of this restaurant.
29-03-2023
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Ann Martindale
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More
29-03-2023
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Jules
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More
29-03-2023
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Lucy Evans
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
28-02-2023
