Josh Carp Dining - Private Chef London
Josh Carp Dining is a private chef service based in London, England. They specialize in providing fine dining experiences for their clients in the comfort of their own homes. Josh Carp Dining is not a restaurant or bar/pub, but rather a private chef service. They offer a unique and personalized dining experience for their clients.
Introduction to Josh Carp Dining Private Chef London
Josh Carp Dining Private Chef London is a bespoke catering company that provides a unique and personalized dining experience. The company was founded with a vision to provide fine dining restaurant quality meals in the comfort of one's home. Josh Carp, the chef and founder, has over a decade of experience in the culinary industry and has worked in some of the finest restaurants in London. What sets this company apart is the personalized touch that each customer receives, with a tailor-made menu created specifically for their needs.Services & Products
Josh Carp Dining Private Chef London offers a range of services including private dining, event catering, and cooking classes. Customers can choose from a variety of menus that are customized to their preferences and dietary requirements. The company uses only the freshest ingredients, sourced from local suppliers, to create gourmet dishes that are sure to impress.Location
Josh Carp Dining Private Chef London is located in Glaisher St, London SE8 3JP, United Kingdom. The area is known for its diverse range of businesses, including fine dining restaurants, bars, and pubs. Customers can expect to experience a buzzing atmosphere with a wide range of dining options. The closest public transportation options are Deptford Bridge DLR Station (0.1 miles), Greenwich DLR Station (0.5 miles), and Surrey Quays Station (0.7 miles).Benefits
Customers should choose Josh Carp Dining Private Chef London because of the personalized service and high-quality ingredients used in every dish. The company offers a unique dining experience that is customized to each customer's needs, ensuring that every event is unforgettable. Customers can rest assured that they will receive only the best service, with every detail taken care of by the experienced team.Good to know
Customers should be aware that Josh Carp Dining Private Chef London requires a minimum order of four people for private dining events. They should also be aware that the company requires a deposit to secure the booking.Reviews
Customers have raved about the quality of the food and the personalized service offered by Josh Carp Dining Private Chef London. They have described the experience as unforgettable, with every detail taken care of by the attentive team. Customers have also praised the chef, Josh Carp, for his creativity and attention to detail in every dish.FAQ
What is the dress code for your restaurant?
We do not have a specific dress code for our private chef services as we cater to our clients' preferences and needs.Can I make a reservation in advance?
Yes, you can make a reservation in advance for our private chef services. Simply contact us and we will be happy to assist you.What is your cuisine style?
As a private chef service, we offer a customized cuisine style based on our clients' preferences and dietary restrictions. Our chef will work with you to create a personalized menu.Do you offer vegetarian/vegan options?
Yes, we offer vegetarian and vegan options for our private chef services. Our chef will work with you to create a menu that meets your dietary needs and preferences.What is the average cost per person for a meal at your restaurant?
As a private chef service, our pricing varies based on the menu and number of guests. Please contact us for a personalized quote.Reviews
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Orpheas Lillikas
Josh is a fantastic chef who isn’t afraid to serve some really creative dishes that will definitely impress! I‘ve been to two of his dinners and will absolutely go to more of them in the future, absolutely recommend.
26-11-2022
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Richard Jones
We were really lucky to have Josh cook one of his autumnal tasting menus for us, and alongside the ease and fun of the whole experience, some of our personal highlights included: - the Pigeon, served in two parts. The breast cooked beautifully pink with pear and sherry, and then the slowcooked leg as a small bite with nettle seed and grated smoked heart, with mushroom and blackberry. Very seasonal and comforting. - a Hare and celeriac roulade. Never had hare before - what an interesting and exciting gamey experience! - a take on pumpkin pie, with Spiced rum, apple and pecan. Yum. - Cannabis tea fudge with pistachio. The fragrant tea really balanced out the sweetness of the fudge - didn't think I'd love this, but it was great! To top it off, Josh was really friendly, answered all our questions and explained the dishes, as well as bringing laughter and a good vibe to the table. All in all a brilliant experience that I'd recommend to anyone. Looking forward to the next one!
26-11-2022
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Megan Jones
We were fortunate enough to have Josh cook for us recently. He puts such passion and care into every unique dish, and it's wonderful to hear him talk about the provenance of the produce and answer all our questions. Josh doesn't cook a standard dinner, but provides a full dining experience, and I wouldn't hesitate to recommend him highly.
26-11-2022
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Juliette Mgnt
I was lucky enough to go to 2 of Josh’s Supper Club events and was twice blown away by the food and the people there. Josh is an excellent creative chef with the utmost attention for details, and a very nice guy! Flavours are unique and harmonious - I’d recommend the experience to anyone!
26-11-2022
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Damian Harland
Josh conjured up a magic 7 course tasting menu for 10 people at my house. Hands down a much better experience than going out to a restaurant!
26-10-2022
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Sharon Cunningham
The food was so fabulous with impeccable but friendly service. Attended a private dinner in my friends house for his birthday with a group of friends. Just the best! Thoroughly Reccommend!
26-10-2022
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Jay Greenwood
Josh came to cook a 10-course tasting menu for me and my friends and all I can say is WOW. What an incredible talent Josh is and what an experience we all had. Josh took us through a journey inspired by seasonal fruits. His Blackberry & Gin-cured Sockeye Salmon, Blackberry & Dill Vinegarette and Horseradish Creme Fraiche blew my mind! Thank you Josh for an outstanding evening with outstanding food.
26-09-2022
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Jay B
Unbelievable food. The skill and care that was taken over my 7 course meal was incredible. I didn’t leave a single bite. Can’t wait for the next one.
26-05-2022
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katie coleman
What an amazing evening! The food tasted incredible and level of detail was exceptional - something I had never experienced! To top it off, the whole atmosphere was totally relaxed and really friendly vibes…100% booking again!
26-05-2022
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Caroline Peirson
Josh really is one talented individual. The tasting menu he put together for his recent kitchen takeover at The Lion in Teddington was just phenomenal - each dish was beautifully presented and perfectly balanced, with really creative use of ingredients. Well done Josh - I can't wait for the next one!
26-05-2022
