Japanese Language Instructors

Hashi Cooking

Hashi Cooking is a company based in London, England that specializes in Japanese language instruction. They offer job and education opportunities for those interested in learning the language and culture of Japan.

Introduction to Hashi Cooking

Hashi Cooking is a Japanese cooking school based in London, England. The company was founded in 2014 by a group of Japanese language instructors who wanted to share their love of Japanese food with the world. What makes Hashi Cooking unique is that all of the instructors are native Japanese speakers who are passionate about teaching others about the culture and cuisine of their home country.

Services & products

Hashi Cooking offers a variety of cooking classes for individuals and groups. Customers can choose from classes on sushi making, ramen cooking, and other Japanese dishes. The school also offers private classes for those who want to learn about specific dishes or techniques. In addition, Hashi Cooking sells a range of Japanese cooking supplies and ingredients, including high-quality Japanese knives, rice cookers, and premium soy sauce.

Location

Hashi Cooking is located in the Wimbledon area of London, a charming neighborhood known for its green spaces and upscale shops and restaurants. The school is situated on Home Park Road, just a short walk from Wimbledon Park and Wimbledon Common. The area is home to many other small businesses, including boutique shops and specialty food stores. The school is easily accessible by public transportation, with the closest tube station being Wimbledon Park (0.3 miles away), followed by Southfields (0.6 miles away) and Wimbledon (1 mile away).

Benefits

Customers should choose Hashi Cooking because of the school's commitment to authenticity and quality. All of the instructors are native Japanese speakers who are passionate about sharing their knowledge of Japanese food and culture. The school uses only the freshest and highest-quality ingredients, and the classes are taught in a fun and relaxed atmosphere that encourages experimentation and creativity.

Good to know

Customers should be aware that classes at Hashi Cooking can fill up quickly, so it's best to book in advance. The school also offers gift certificates that make great presents for foodies and cooking enthusiasts.

Reviews

Customers rave about the quality of the instruction at Hashi Cooking, with many noting the passion and expertise of the instructors. Customers also appreciate the fun and friendly atmosphere of the classes, as well as the opportunity to learn about Japanese culture in addition to cooking. Overall, customers highly recommend Hashi Cooking to anyone interested in learning about Japanese cuisine.

Amenities

online classroom
audio lessons
video lessons
written lessons
native japanese instructor
flexible schedule
group classes
private tutoring
customized curriculum
cultural immersion
certification program
textbook support
online resources
free trial lesson

FAQ

What are your qualifications and experience as a Japanese language instructor?

As a team, we are all native Japanese speakers with extensive experience teaching Japanese to non-native speakers. We have all completed higher education in Japan and have various certifications in Japanese language instruction. Some of our team members have also lived abroad and understand the challenges of learning a new language in a foreign environment.

What is your teaching methodology and approach to language learning?

Our teaching methodology is centered around practical application and immersion in the language. We believe that the best way to learn a language is to use it in real-life situations, so we prioritize conversation and interactive activities in our lessons. We also emphasize cultural immersion and understanding as an integral part of language learning.

Do you offer personalized or group lessons, and what are the costs for each?

We offer both personalized and group lessons, depending on the needs and preferences of our students. Personalized lessons start at £50 per hour, and group lessons start at £25 per hour per student. The exact cost depends on factors such as the number of students, the length of the lesson, and the frequency of lessons.

How long does it typically take to achieve fluency in Japanese through your program?

Achieving fluency in Japanese depends on various factors, such as the student's background, learning style, and dedication to practice outside of lessons. However, we typically recommend a minimum of 2-3 years of consistent study and practice to achieve fluency. Our program is designed to provide the foundation and support necessary for long-term language learning.

Do you provide any resources or support for students who want to continue their language learning outside of lessons?

Yes, we provide various resources and support for students who want to continue their language learning outside of lessons. We offer recommendations for language exchange partners, cultural events, and online resources for practice and study. We also have a community of language learners who connect and support each other through social media and other channels.

Reviews

John Penman

Really nice experience, as a private chef it was great to learn from someone so with such a great level of knowledge and confidence. Well organised and catered for, would highly recommend!

23-05-2023
Julia High

Did the Everyday Cookery course and Reiko was charming and very informative and the food was delicious 食べ物は美味しかった. Lots of ideas for everyday meals that are quick to prepare and work with ingredients that are easy to find in the UK. Would recommend Reiko to anyone interested in Japanese cookery.

28-04-2023
Luke (Naturally)

I have been on a couple of Reiko’s classes, including the everyday Japanese cooking course and I honestly couldn’t recommend her enough. Reiko is extremely knowledgeable about her craft and is extremely good at explaining the dishes aswell as demonstrating the exact authentic techniques used in Japanese cooking. One of the best cooking experiences I’ve ever had and will continue to use for life, thanks Reiko!

28-04-2023
Robert

Did a 4 day professional cooking course here and it was amazing. Couldn’t recommend it enough to any professional chef looking to take their Japanese cooking skills to the next level.

26-03-2023
Kavi

I have now done a number of courses with Reiko (as well as getting them as gifts for family members). Each one has been great fun while providing lots of advice and tips on techniques and where to source ingredients/kitchen tools that you don't see in cookbooks. Reiko makes the classes wonderfully interactive, brings people with different levels of ability along together, and is a great host and story teller, making the meal at the end of the class a real pleasure! Would strongly recommend to anyone.

26-02-2023
Caroline Hodges

A brilliant day - delicious recipes and time saving tips ensure we'll easily be able to make sushi at home. Reiko is a great cook, very informative and patient and creates an enjoyable lively environment in which is it easy and fun to have a go.

26-02-2023
Jonathan Hodges

Wonderful day learning to prepare sushi, nagiri, and sashimi with Reiko. 10 years of knowledge compressed into 4 hours.

26-02-2023
Kieran Burch

Fantastic class! I thoroughly enjoyed learning all the tips and tricks from our welcoming host Reiko, in a very comfortable and relaxed setting. We were led through every stage of making gyoza and ramen, learned a little background and history along the way, and by the end I could fold my own dumplings and make my own noodles! I'm already shopping the ingredients to make my ramen... Highly recommend this to anyone interested in upping their Japanese cooking game

26-01-2023
Megan Gray

I booked a private sushi and sashimi making class between Christmas and New Year for my family. The 7 of us had an absolutely wonderful time! Reiko was a fabulous instructor, taking us through the basics, answering our questions, demonstrating techniques and helping us prepare some amazing food. The facility was large and bright, each of us had our own space and tools... it was perfect. We're hoping to book another class in the future... we highly recommend!

26-01-2023
Mohamed Elnimer

No words can ever thank you enough for such an amazing experience. I went with my daughter for a daddy-daughter sushi making class. I knew it was a very special class the minute I walked in. The whole atmosphere was very professional. It was like being transported into an authentic Japanese house. We started our session with some background information on Japanese food traditions and then started moving on to food hygiene preparation etiquette and this all led to the whole experience being very authentic, my daughter couldn’t believe she actually left knowing how to make sushi professionally. After preparing all our sushi rolls with full guidance from Reiko, we were then invited to all sit down on a professionally laid out table with all our our sushi, Mizu soup, condiments, freshly grated Wasabi and some saki. When all this was done, we had a pleasant surprise of home-made Matcha ice cream ending the four hour session. Reiko give us a personalised gift, her first published book and some beginner sushi roll making kit which made us feel the money paid was well, well worth it. I highly recommend the sushi experience as you will not be disappointed.

26-11-2022