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Basque Restaurants

French Living

French Living is a company located in Nottingham, England. They specialize in Basque Restaurants, Restaurants, Bars & Pubs.

Introduction to French Living

French Living is a restaurant located in Nottingham, England. The company was founded in 1994 by two French brothers who wanted to bring the taste of French cuisine to the UK. The restaurant's purpose is to provide customers with an authentic French dining experience in a cozy and welcoming atmosphere. What makes French Living unique is their focus on Basque cuisine, which is not commonly found in the UK.

Services & products

French Living offers a variety of traditional Basque dishes, such as tapas, seafood, and meat dishes, as well as a selection of French wines and cocktails. They also offer catering services for private events, such as weddings and parties.

Location

French Living is located on King Street, in the heart of Nottingham's city center. The area is known for its vibrant nightlife and is home to many restaurants, bars, and pubs. Customers can expect to experience a lively and bustling atmosphere when visiting French Living. The restaurant is conveniently located near public transportation options, including the Nottingham train station, which is only a 10-minute walk away. Other nearby public transportation options include the Old Market Square tram stop (0.2 miles) and the Lace Market tram stop (0.3 miles).

Benefits

Customers should choose French Living because of their unique focus on Basque cuisine, which offers a different taste experience compared to other French restaurants. The cozy and welcoming atmosphere, combined with the friendly and attentive staff, makes for a memorable dining experience.

Good to know

Customers should be aware that French Living is a small restaurant and can get quite busy, especially on weekends. It is recommended to make a reservation in advance to ensure a table.

Reviews

Customers rave about the delicious food and cozy atmosphere at French Living. Many customers praise the restaurant for its authentic Basque cuisine and excellent wine selection. The friendly and attentive staff also receive high praise from customers.

Amenities

  • amenity
    takeout
  • amenity
    delivery
  • amenity
    reservations
  • amenity
    tapas
  • amenity
    paella
  • amenity
    sangria
  • amenity
    cider
  • amenity
    gluten-free options
  • amenity
    vegan options
  • amenity
    wine list
  • amenity
    bar

FAQ

What is the signature dish or specialty of your Basque restaurant?

Our signature dish is the Basque-style grilled steak, also known as chuleton. It is a premium cut of beef that is cooked over an open flame and served with a side of roasted peppers and potatoes.

Do you offer vegetarian or gluten-free options on your menu?

Yes, we have a variety of vegetarian and gluten-free options on our menu. Some of our popular vegetarian dishes include the vegetable paella and the mushroom croquettes. For gluten-free options, we recommend the grilled fish or the lamb chops.

How do you ensure the authenticity of Basque cuisine in your restaurant?

We work closely with our suppliers to source high-quality ingredients that are traditionally used in Basque cuisine. Our chefs have also trained in the Basque region and have a deep understanding of the cooking techniques and flavor profiles that are unique to the cuisine. We are committed to providing an authentic Basque dining experience to our customers.

What is the ambiance like in your restaurant, and is it suitable for special occasions?

Our restaurant has a cozy and intimate atmosphere that is perfect for a romantic dinner or a special occasion. We have a rustic decor with wooden tables and chairs, and a warm color scheme that creates a welcoming environment. We also have a private dining room that can accommodate up to 12 guests for a more exclusive dining experience.

Can you recommend any specific Basque wines or drinks to complement the food?

We have a selection of Basque wines and ciders that pair perfectly with our dishes. For example, the Txakoli white wine is light and crisp, and goes well with seafood and vegetable dishes. The Rioja red wine is full-bodied and pairs well with our grilled meats. We also recommend trying the Basque cider, which is slightly tart and refreshing, and is a popular drink in the region.

Reviews

  • Susan Lloyd

    28-05-2023

  • Tim Wilson

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More

    27-05-2023

  • Andrew Utting

    Food : 5/5 | Service : 4/5 | Atmosphere : 5/5 … More

    23-05-2023

  • Peter Fedorow

    Good food, good wine, good service, nice ambience, always a pleasure to dine here.

    21-05-2023

  • Shelagh Roberts

    All good, as always! Not many people there which was a little worrying. Maybe because early, but it was Friday and pre-theatre. Lovely food, service and excellent value. Thanks!

    21-05-2023

  • Rachel Gould

    Excellent food. Lovely atmosphere. Fabulous wines. Wonderful service. We went twice in three days - consistently impressive! Dietary restrictions: Gluten free catered for

    21-05-2023

  • Hiten Mistry

    We come to eat here quite frequently and the food and atmosphere are always great!

    21-05-2023

  • C R

    Great experience, great food and great service. Best French restaurant in town as far as I'm concerned. Did come here a few times, never been disappointed. Had the dinner menu for 22 £ and all the flavour really brought back some memories from home. The "onglet" piece of beef was cooked to perfection and the game was very well seasoned.

    21-05-2023

  • Lorna Gibbon

    Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 Recommended dishes Galette De Sarrasin Buckwheat Pancake, Quiche, Baguette, Creme Brulee, Chocolate Mousse, Crepe … More

    21-05-2023

  • John Murray

    Food & wine very good. Perhaps include table menus?

    21-05-2023