Forman's Restaurant
Forman's Restaurant is a renowned establishment located in London, England. Specializing in seafood cuisine, it is a popular destination for those looking for an exquisite dining experience. In addition to its delectable menu, Forman's Restaurant also offers a selection of drinks at its bar and pub. With its prime location in Fish Island, it is a must-visit destination for foodies and tourists alike.
Introduction to Forman's Restaurant
Forman's Restaurant is a seafood restaurant located in Fish Island, London. The company was founded in 1905 by Harry Forman, and it is now run by his great-grandson. Forman's Restaurant is unique because it has a rich history of smoking salmon, which is one of their signature dishes. The company prides itself on using high-quality ingredients and offering a unique dining experience in the heart of London.Services & Products
Forman's Restaurant offers a variety of seafood dishes, including their famous smoked salmon. In addition to seafood, they also offer vegetarian and meat dishes. Customers can also enjoy a selection of wines, beers, and cocktails.Location
Forman's Restaurant is located in Fish Island, a neighborhood in East London. The area is known for its artistic community and has many galleries and studios. Customers can expect to find a mix of trendy restaurants, bars, and pubs in the area. The closest public transportation options are the Hackney Wick Overground Station (0.3 miles), Bow Road Underground Station (0.8 miles), and Pudding Mill Lane DLR Station (0.9 miles).Benefits
Customers should choose Forman's Restaurant because of their commitment to using high-quality ingredients and offering a unique dining experience. The restaurant has a rich history of smoking salmon, which is a must-try dish. The restaurant also offers vegetarian and meat dishes, making it a great option for groups with different dietary needs.Good to Know
Customers should be aware that Forman's Restaurant is a bit pricey compared to other restaurants in the area. However, the quality of the food and the experience makes it worth it.Reviews
Customers rave about Forman's Restaurant's smoked salmon, saying it is the best they have ever had. They also praise the restaurant's atmosphere and service. However, some customers note that the restaurant is a bit expensive. Overall, customers highly recommend Forman's Restaurant for a special occasion or a nice night out.Amenities
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takeout -
delivery
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bar
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seafood specialties
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gluten-free options
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vegetarian options
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kid-friendly
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alcoholic beverages
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non-alcoholic beverages
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happy hour
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private dining
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gift cards
FAQ
What types of seafood do you serve and where do you source them from?
We serve a variety of seafood such as salmon, cod, halibut, shrimp, crab, and lobster. We source our seafood from sustainable and reputable suppliers located in different parts of the world.Can you accommodate dietary restrictions and preferences, such as gluten-free or vegetarian options?
Yes, we offer a range of gluten-free and vegetarian options for our customers. Our menu has clear labels indicating which dishes are gluten-free or vegetarian, and we are happy to make modifications to accommodate other dietary restrictions and preferences.Do you have any daily specials or promotions for customers?
Yes, we have daily specials that vary depending on the availability of fresh seafood. We also offer promotions and discounts from time to time, which are advertised on our website and social media pages.What is your atmosphere like, and do you offer outdoor seating options?
Our atmosphere is casual yet elegant, with a focus on showcasing the freshness and quality of our seafood dishes. We have indoor seating options as well as a beautiful outdoor terrace that overlooks the river.How do you ensure the freshness and quality of your seafood dishes?
We have a strict quality control system in place to ensure that all of our seafood is fresh and of the highest quality. We work closely with our suppliers to ensure that the seafood is sustainably sourced and delivered to us as quickly as possible. We also have a team of experienced chefs who know how to handle and prepare seafood to preserve its freshness and flavor.Reviews
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Nicola Humphreys
We went for the talk and the tour of the smokehouse at the weekend. Lance Foreman was a most entertaining speaker. Our hearts sank though when we went down to the factory for the fish demonstration, but we had no need to fear, as Darren was an absolute comedian. We then followed with the salmon tasting, and the obligatory glass of champagne. It was a wonderful day out and I can't recommend it more highly.
26-03-2023
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Laura Wyglendacz
Can’t fault the smoked salmon, and I really like their choice and knowledge of British wines. For me though, the restaurant is a bit stuffy and formal. The food is good, but not great. Given the prices, I expected pretty flawless cooking and ingredients. I guess overall it is not really my vibe in terms of decor and ambience. My parents loved it though. I brought them for a quiet daytime drink on the terrace. On that occasion we enjoyed attentive, friendly service and some complimentary petits fours - lovely!
26-02-2023
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Philip Ohene
It's on serious smoke
26-11-2022
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Kevin Morgan
Have a read up about Lance Forman, and then decide if you want to give this man your money.
26-05-2021
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Kyra Mcdonald
I love this restaurant: it's spacious, quiet and the food is always delicious. I was lucky to visit just before the lockdown and i can't wait to return once the situation is back to normal: the restaurant is spacious, they don't cram people in like so many other restaurants in London, so I would feel comfortable visiting again.
26-05-2021
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Marco Baruzzi
26-05-2021
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A Dhillon
Amazing place with excellent food, in the most unlikely area
26-05-2021
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Andrew Cochrane
26-05-2021
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Thom Chesshyre
Not recommended unless you like your food like you like your politics..
26-05-2021
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Sean Ivie
26-05-2020
