Florios Pizzeria Ristorante
Florios Pizzeria Ristorante is a restaurant located in Malton, England, offering a variety of cuisines including New Zealand, Sardinian, and Sicilian. They specialize in pizza and are known for their delicious menu options. In addition to their food, Florios also offers a bar and pub experience for their customers. With multiple locations, Florios is a great choice for those looking for a unique dining experience.
Introduction to Florios Pizzeria Ristorante
Florios Pizzeria Ristorante is a family-owned restaurant located in Malton, England. The restaurant was founded in 1995 by a Sicilian family who wanted to bring the authentic taste of Italian cuisine to their community. What makes this restaurant unique is that it offers a blend of Sardinian and Sicilian cuisine, providing customers with a unique and delicious dining experience.Services & products
Florios Pizzeria Ristorante offers a variety of services ranging from dine-in to takeaway and delivery. Customers can enjoy a wide range of dishes, including pizza, pasta, seafood, and meat dishes. The restaurant also offers vegetarian and gluten-free options, ensuring that there is something for everyone.Location
The restaurant is located at 11 Yorkersgate in Malton, a quaint and historic market town in North Yorkshire. The area is known for its beautiful architecture, independent shops, and local markets. Customers can expect to find a range of businesses in the area, including other restaurants, bars, and pubs. The nearest public transportation options are Malton Train Station (0.4 miles), Malton Bus Station (0.2 miles), and Malton Taxis (0.1 miles).Benefits
Customers should choose Florios Pizzeria Ristorante because of its commitment to quality and authenticity. The restaurant uses only the freshest ingredients to create its dishes, and the chefs are trained in traditional Italian cooking techniques. The restaurant also offers excellent customer service, ensuring that every customer has a memorable dining experience.Good to know
Customers should be aware that the restaurant can get quite busy, especially during peak times. It is recommended to book a table in advance to avoid disappointment.Reviews
Customers rave about the delicious food and excellent service at Florios Pizzeria Ristorante. Many reviewers mention the authentic taste of the dishes and the friendly atmosphere of the restaurant. Overall, customers highly recommend this restaurant to anyone looking for a great Italian dining experience.Amenities
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takeaway -
delivery
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outdoor seating
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gluten-free options
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vegetarian options
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vegan options
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kid-friendly
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bar
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wi-fi
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wheelchair accessible
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takeout
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kids menu
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reservations
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free wi-fi
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tv
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parking
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credit cards accepted
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wine list
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italian cuisine
FAQ
What Sardinian dishes do you offer on your menu?
We offer a variety of Sardinian dishes on our menu, including malloreddus, fregola, and pane frattau.Do you have any vegetarian or vegan options on your menu?
Yes, we have several vegetarian and vegan options on our menu, including pizza with vegan cheese, pasta dishes with vegetables, and salads.What is your delivery area and minimum order amount?
Our delivery area is within a 5-mile radius of our restaurant, and our minimum order amount for delivery is £15.Can I make a reservation for a large group or event?
Yes, we accept reservations for large groups and events. Please call us in advance to make arrangements.What is the atmosphere of your restaurant like?
Our restaurant has a cozy and welcoming atmosphere, with rustic decor and friendly staff. We strive to create a comfortable and enjoyable dining experience for all of our guests.Reviews
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James Clarke
We regularly eat at Florio’s but haven’t ever left a review. We did a walk-in last night and were seated within 5 minutes even though it was very busy, but generally booking is a good idea. The house red Montepulciano d’Abbruzo is good value at £20 for a whole litre, and our food arrived in a timely manner. The Diavalo pizza was well cooked and presented, the base being nice and crisp, and the egg runny but cooked - who likes snotty eggs anyway 🤷🏻♂️. The fillet steak was exceptional. Medium rare with nice caramelisation and plenty of flavour, lovely sautéed potatoes with herbs and fried onions, and my personal favourite, boscaiola sauce with porcini mushrooms, garlic & cream . Florios’s staff always make everyone welcome, and do their very best to make the experience a pleasant one. In a town that is supposedly the food capital of Yorkshire, there are actually only a handful of restaurants worth bothering with, and Florios is one of them.
27-05-2023
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Ward Scarth
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More
23-05-2023
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Kev Burridge
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More
22-05-2023
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Luke Ellis-Edwards
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Tiramisu … More
14-05-2023
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Anthony Boyes
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More
07-05-2023
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Peter Wilson
07-05-2023
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Kirsty Ashworth
Recommended dishes Margherita More
07-05-2023
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Nigel Collis
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Tiramisu, Seafood Linguini, Bruschetta … More
30-04-2023
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Jonny Whitfield
Starter advertised as chicken breast, came as chicken pieces. Steak a little over cooked. Waiting staff asking us for meals were very quick to both take our orders and serve food, but very slow to take plates. No notification of the fact that we could (or perhaps should?)pay at the bar. Sat after dessert for 15 mins only to go and pay straight away at the bar.
30-04-2023
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Alan Coatsworth
Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Garlic Bread with Cheese, Pepperoni Pizza … More
28-04-2023
