Farin Road
Farin Road is a North African restaurant located in Edinburgh, Scotland. They offer a unique dining experience with a menu featuring traditional North African cuisine. In addition to their restaurant, Farin Road also has a bar and pub area for guests to enjoy.
Introduction to Farin Road
Farin Road is a North African-themed restaurant located in the heart of Edinburgh, Scotland. The restaurant is relatively new, having been established in 2019, but it has quickly made a name for itself in the city's culinary scene. Farin Road's mission is to provide its customers with a unique dining experience, featuring authentic North African cuisine and a cozy, welcoming atmosphere.Services & products
Farin Road's menu offers a variety of North African dishes that are sure to tantalize the taste buds. From savory tagines to fluffy couscous, customers can expect to find a range of delicious options. The restaurant also offers a selection of cocktails and other beverages to complement the food.Location
Farin Road is situated on Hanover Street, in the heart of Edinburgh's New Town. The area is known for its bustling atmosphere, with plenty of restaurants, bars, and shops in the vicinity. Customers can expect to experience a vibrant, cosmopolitan atmosphere while dining at Farin Road. The restaurant is conveniently located near several public transportation options, including the Edinburgh Waverley train station, the St. Andrew Square tram stop, and the Princes Street bus stop.Benefits
Customers should choose Farin Road for its unique dining experience and authentic North African cuisine. The restaurant's cozy, welcoming atmosphere and attentive service make it a great place to enjoy a meal with friends or family. Additionally, the restaurant's convenient location in the heart of Edinburgh makes it easily accessible to both locals and tourists.Good to know
Customers should be aware that Farin Road is not a traditional pub, despite being classified under "Restaurants, Bars & Pubs". While the restaurant does offer a selection of cocktails and other beverages, the focus is primarily on the food.Reviews
Customers have raved about the delicious food and cozy atmosphere at Farin Road. Many have praised the restaurant's authentic North African cuisine and friendly service. Some customers have noted that the restaurant can get busy, so it's best to make a reservation in advance. Overall, Farin Road has received excellent reviews and is a must-visit for anyone looking for a unique dining experience in Edinburgh.Amenities
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takeout -
vegan options
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gluten-free options
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alcohol
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wi-fi
FAQ
What type of North African cuisine do you specialize in?
We specialize in Moroccan cuisine, including traditional tagines, couscous dishes, and mezze platters.Do you offer halal or kosher options on the menu?
Yes, we offer halal options on the menu. However, we do not offer kosher options.Can you accommodate dietary restrictions or food allergies?
Yes, we can accommodate dietary restrictions and food allergies. Please inform your server when placing your order, and we will do our best to accommodate your needs.What is the ambiance like in your restaurant?
Our restaurant has a cozy and intimate atmosphere, with warm lighting and traditional Moroccan decor. We also have live music on select nights, adding to the ambiance.Do you take reservations, and is there a dress code?
Yes, we take reservations for both small and large groups. There is no specific dress code, but we recommend smart-casual attire.Reviews
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Annaliese Grant
Truly outstanding meal and service!
28-09-2022
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Maria Milanova
28-09-2022
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Lindsay McBryan
We went with some friends for dinner at Farin Road, and we had a great time. Definitely a hidden gem. We enjoyed the food, which was a really delicious fusion of African and Caribbean flavours and classical cooking techniques.
28-09-2022
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Nadia Bashnin
One of the most flavorful and memorable dinners I’ve ever had at this hidden gem of a place. Firstly, it operates only a few nights of the week (Fridays and Saturdays I believe). Reservations recommended as it was almost full when we visited. On to the feast…The bean soup was a special highlight for me, with a rich, hearty and complex flavor. The jerk chicken with jollof rice was perfectly done and deliciously spicy, with the plantains balancing the dish with a sweet and crunchy texture. There is a special scotch bonnet oil the chef creates in-house, which took the jollof rice to the next level. Also a very special mention for the mango sorbet in the cheesecake dessert - so fresh! My friends had the special hummus, goat haggis, the brisket burger and the fish with shrimps - loved by all. My husband mentioned that brisket was out of this world and one of the best he’s ever had! I also really loved my supermalt drink! Everything was very reasonably priced and the portions were large! We are considering returning to Edinburgh just to have another dinner here. A must for any spice (or flavor) lovers in this area. Hats off to Chef Tunde Abifarin!!
28-08-2022
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Alex Gleave
A very cosy restaurant with delicious and authentic food. They were very accommodating when we had less than an hour to eat before a show.
28-08-2022
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Lydia Tcheir
Had such an amazing experience at Farin Road this weekend. The chef and staff alike were so friendly and welcoming. A brilliant, relaxed atmosphere to try the Pan African inspired menu. For food, we had the suya chicken wings which were delicious, the mains were brilliant too. We opted for the pulled beef burger and jerk flavoured chicken. For dessert, we tried the deconstructed hibiscus cheesecake which came beautifully presented and tasted as good as it looked. Overall a very enjoyable experience like no other you’d find across Scotland, and we’ll most definitely be back to try the rest of the menu!
28-08-2022
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Tinderbox - With Tinda
Dining at Farin Road was such a refreshing experience….. This gem is tucked away at the famous Tani Modi brunch house on Hanover Street and is open on specific days of the week – so you must book in advance to make sure you get fed. On arrival, Abi surprised us with a great hummus and olive on a chapati crisp amuse-bouche. This crisp was loaded with roasted seeds and a single fresh coriander leaf; which looked like garnish at first, until I had a bite of it and realised that it was a very intentional placement as it delivered a fresh punch which clearly opened up my senses in preparation for the feast. We moved on to the Eja Dindin (whitebait) and Goat Haggis for our starters. My haggis was served with a side of fresh salad and mayo and the fresh Eja Dindin was served with a lemon wedge on mayo. I had Boli for my main - which was a vegetarian feast of fried plantain, lentil dahl and a samosa, my friend had the jerk chicken breast with jollof. We never made it to dessert thanks to generous portions….. Let’s just say that I am not complaining. In lieu of dessert, Abi presented an amazing smooth rum which was the perfect cherry to the proverbial cake. Thoroughly enjoyed it! Farin Road’s vision is very evident in their fusion and presentation….. The food is perfectly tailored to look great and still deliver a flavour punch - the perfect introduction to Pan-African dining. They also showcase their Atarodo range of chilli oil, chutneys and sauces with their food – so it was great knowing that I can bag them for the pantry 😉 I will be back!
28-08-2022
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Yussef R
Had some unbelievable food here
28-08-2022
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Benjamin Murenzi
Excellent Oxtail burger!!
28-07-2022
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Ivan Sanchez Montaño
I had panafrican dinner there recently and it just blew my mind. Abhi is Masterchef's material. Also, he explained to us the dishes' background and how he reinvented them for the UK public without losing their essence. Well worth the money. They offer panafrican cuisine only a few days per week, so check in advance their eebsite before getting there. New hidden gem!
28-06-2022
