Dean Banks at the Pompadour
Dean Banks at the Pompadour is a Scottish restaurant located in Edinburgh, Scotland. As part of the Waldorf Astoria Edinburgh - The Caledonian, this restaurant offers a luxurious dining experience with a focus on Scottish cuisine. In addition to its fine dining options, Dean Banks at the Pompadour also features a bar and pub area for guests to enjoy. Whether looking for a romantic dinner or a night out with friends, this restaurant is a must-visit for those seeking the best of Scottish cuisine.
Introduction to Dean Banks at the Pompadour
Dean Banks at the Pompadour is a Scottish restaurant located in the heart of Edinburgh, Scotland. The restaurant is named after its head chef, Dean Banks, who has a passion for creating unique and flavorful dishes using locally sourced ingredients. The Pompadour, which is located within the Princes Street Waldorf Astoria Edinburgh - The Caledonian, has a rich history and is known for its elegant decor and exceptional service. Dean Banks at the Pompadour strives to provide a dining experience that is both sophisticated and welcoming, making it a unique and popular choice for locals and tourists alike.Services & products
Dean Banks at the Pompadour offers a range of services for customers, including lunch, dinner, and afternoon tea. The restaurant's menu features a variety of Scottish dishes, including fresh seafood, game meats, and locally sourced vegetables. In addition, the Pompadour offers an extensive wine list and a variety of signature cocktails, making it the perfect spot for a night out or special occasion.Location
The Princes Street Waldorf Astoria Edinburgh - The Caledonian is located in the heart of Edinburgh, a bustling city known for its historic landmarks and vibrant culture. The area surrounding the hotel is filled with a variety of businesses, including shops, restaurants, and bars. Customers can expect to experience the unique charm of Edinburgh, from the cobblestone streets to the stunning architecture. The hotel is conveniently located near several public transportation options, including the Edinburgh Waverley train station, which is just a 10-minute walk away.Benefits
Customers should choose Dean Banks at the Pompadour for its exceptional dining experience, which combines the best of Scottish cuisine with elegant decor and exceptional service. The restaurant's commitment to using locally sourced ingredients ensures that customers are getting the freshest and most flavorful meals. In addition, the Pompadour's location within the Princes Street Waldorf Astoria Edinburgh - The Caledonian makes it a unique and memorable destination for any occasion.Good to know
Customers should be aware that Dean Banks at the Pompadour is a fine dining restaurant, and as such, prices may be higher than other restaurants in the area. Reservations are recommended, especially for large groups or special occasions.Reviews
Customers rave about the exceptional food and service at Dean Banks at the Pompadour, with many noting the restaurant's commitment to using locally sourced ingredients and creating unique and flavorful dishes. The elegant decor and sophisticated atmosphere also receive high praise, making it a top choice for special occasions and romantic dinners.Amenities
-
free wi-fi -
takeaway
-
kid-friendly
-
wheelchair accessible
-
parking
-
alcohol
-
scotch whisky
-
scottish beer
-
traditional food
-
gluten-free options
-
vegetarian options
-
vegan options
FAQ
What is the specialty dish of your Scottish restaurant?
Our restaurant, Dean Banks at the Pompadour, offers a variety of Scottish dishes, but our specialty dish is the haggis, neeps, and tatties. It's a traditional Scottish meal made with sheep's heart, liver, and lungs, served with turnips and potatoes.Do you offer vegetarian or vegan options on your menu?
Yes, we offer vegetarian and vegan options on our menu. We understand the importance of catering to all dietary needs and preferences, and our chefs have created delicious plant-based dishes that are sure to satisfy.Do you have a children's menu available?
Yes, we have a children's menu available. We want families to feel welcome at our restaurant, and we have created a menu with kid-friendly options that are both tasty and nutritious.Is it necessary to make a reservation in advance?
While we do accept walk-ins, we highly recommend making a reservation in advance to ensure that you have a table waiting for you. Our restaurant can get quite busy, especially during peak hours, and a reservation guarantees that you won't have to wait for a table.What are your operating hours and days of the week?
We are open seven days a week for breakfast, lunch, and dinner. Our operating hours are Monday to Friday from 7:00am to 10:00pm, and Saturday and Sunday from 7:30am to 10:00pm.Reviews
-
Sunny Knoxy
Perfect for date night. The food was amazing, delicious and full of flavor. Service was impeccable. Very happy with the amazing service of our server she was very kind. Will be coming back
27-05-2023
-
Alexander Reid
Top tier scran - worthy of a michelin star in my opinion. Lovely balance to the menu, each course flawless and packed with flavour. Relaxed, friendly service The dining room itself is beautiful - only downside was that there was a bit of a dull atmosphere on our midweek visit (only 1/4 full, although private dining room was booked)
26-05-2023
-
Rory Dev
Amazing food and outstanding service from Orlie and the staff. Orlie made the whole experience so much better - thank you!
21-05-2023
-
Anat Einav
Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 More
21-05-2023
-
Elizabeth Wright
We were made to feel most welcome the minute we stepped into The Pompadour. I had made an error with the booking time, however restaurant manager Andrea smoothed everything out and took away any stress I was feeling due to this. We had a table with an incredible view which was an added bonus. The food was absolute wonderful, bursting with flavour, each course a delight. Andrea is a real asset to this place, warm, friendly and completely professional, and we would not hesitate to return.
21-05-2023
-
Luca
28-04-2023
-
G “Dodeski” Gow
Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 … More
28-04-2023
-
David King
Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 Recommended dishes Scallop, Signature Tasting Menu with Matched Wine Flights, Gochujang Allium Tart, North Sea Cod More
28-04-2023
-
Ash Aggarwal
Was a bit weary given all the ‘hype’ around Chef Dean appearing on Masterchef.. is it REALLY that good?? Went in for dinner on a Fri night 730pm.. walked out 1030pm with a full stomach, happy heart and pleasant surprise 7 courses did not disappoint.. service was on the money. Vibes were gentle and chill Not the easiest to describe all the dishes.. but if you’re on the fence.. do it. They’ve got 3 different tasting menus.. regular (for people who eat everything), pescatarian (this is what I did), vegan (woah!) Team were flexible with me substituting out something from the pescatarian menu with something from the vegan menu Nearly all the servers came by the table to introduce themselves at some point.. and bring a dish or service the table.. outstanding service and team
28-03-2023
-
John Seevathean
28-03-2023
