Dapur
Dapur is a restaurant located in London, England. They specialize in Asian cuisine, specifically Balinese, Indonesian, and Malaysian dishes. Their menu includes Nasi Goreng, a popular Indonesian fried rice dish. Dapur is a great option for those looking for a unique dining experience in London. In addition to their delicious food, they also offer a bar and pub atmosphere.
Introduction to Dapur
Dapur is a unique Asian restaurant located in London, England. The restaurant's aim is to bring the authentic flavors of Indonesian, Malaysian, and Balinese cuisine to London. The company was founded by a group of friends who were passionate about introducing their culture's delicious dishes to the UK. What makes Dapur unique is its use of traditional cooking methods and fresh ingredients, allowing customers to experience the real taste of Asian cuisine.Services & Products
Dapur offers a variety of dishes, from popular favorites like Nasi Goreng to lesser-known but equally delicious dishes like Rendang. The restaurant also offers vegetarian and vegan options, ensuring that everyone can enjoy their meals. Customers can enjoy their food in a cozy and welcoming atmosphere, or order takeout and enjoy their meals at home.Location
Dapur is located in the heart of London, in the area of Lamb's Conduit Passage. The area is known for its independent shops and restaurants, and has a charming and relaxed atmosphere. Customers can expect to find a mix of businesses in the area, from boutique clothing stores to artisanal coffee shops. The restaurant is easily accessible by public transportation, with the closest options being Holborn Station, Chancery Lane Station, and Russell Square Station.Benefits
Customers should choose Dapur because of its commitment to providing authentic Asian cuisine. The restaurant uses traditional cooking methods and fresh ingredients to ensure that customers can experience the real taste of Indonesian, Malaysian, and Balinese cuisine. The restaurant also offers a cozy and welcoming atmosphere, making it the perfect place to enjoy a meal with friends or family.Good to know
Customers should be aware that Dapur can get busy during peak hours, so it's recommended to make a reservation in advance. The restaurant also has a no-cash policy, so customers should come prepared with a debit or credit card.Reviews
Customers rave about the authentic flavors and cozy atmosphere of Dapur. Many highlight the Nasi Goreng and Rendang as must-try dishes, and appreciate the vegan and vegetarian options. Overall, customers describe Dapur as a hidden gem in London's food scene.Amenities
-
delivery -
wi-fi
-
alcohol
-
air conditioning
-
kid-friendly
-
vegetarian options
FAQ
What type of Nasi Goreng dishes do you offer?
We offer various types of Nasi Goreng dishes, including traditional Indonesian-style Nasi Goreng, as well as our own unique versions with added ingredients like prawns, chicken, or vegetables.What specific types of Asian cuisine do you specialize in?
We specialize in Indonesian, Malaysian, and Balinese cuisine. Our menu features a variety of dishes from across the region, including Nasi Goreng, Satay, and Rendang.Are your ingredients sourced locally or imported from Malaysia?
We source our ingredients from a variety of suppliers, both local and international. While we do import some ingredients from Malaysia, we also prioritize using fresh, locally-sourced ingredients whenever possible.Do you offer vegetarian or vegan options on your menu?
Yes, we offer a range of vegetarian and vegan options on our menu, including Nasi Goreng with vegetables, Tofu Satay, and Gado-Gado salad. We are happy to accommodate any dietary restrictions or preferences.Is there a dress code for dining at your restaurant?
There is no specific dress code for dining at our restaurant. We want our guests to feel comfortable and welcome, whether they are dressed casually or more formally.Reviews
-
Sophia Kirn
Delighted! Food was excellent and servers were nice. I had Kuew Tiaw Bungkus Beef from today's special. It was the best one ever. Can't wait to go Back.
12-05-2023
-
Gastronomnomz
Delicious (and affordable) Malaysian food in town. Unfortunately they only open for lunch. As mains, we ordered a Mie Kari Ayam (chicken curry noodle) for £15 and a rice set option with 2 dishes - lamb curry and courgette stir fry - for £12.50. And for the appetiser, we had Keropok Lekor (£6) which looked very similar to Otak-otak from Indonesia. Both main dishes were delicious and very flavourful. The Mie Kari Ayam was spicy and hot! 🔥 but still enjoyable for us. So be careful if you want to order this. The rice mix portion was HUGE! It was very fulfilling for us. Our favourite was the Keropok Lekor!! We hadn’t been able to find this dish anywhere in London and they served it well.
12-05-2023
-
shamama faridi
One of the best place to have authentic malay food. We ordered Nasi Lemak, Nasi Goreng. Never been so happy while trying new food. (The chicken soup was the star for us!) If you are in London and want to try authentic malay food, Dapur is the one place you should try!
05-05-2023
-
Thomas J R
Absolutely divine Malaysian cuisine. So full of spices and flavour. Prepare to sweat with pure joy. If you like Malaysian curry / cuisine, this is a must try in London.
05-05-2023
-
Baraq Badar
I went to London in December 2022, tried their foods, especially the rendang, the taste is marvelous.. Keep up guys.. Proud Johorean..
05-05-2023
-
Meshal
Best indonesian place in London!
05-05-2023
-
Hugo Wee
(Translated by Google) Delicious, Solid! (Original) Delicious, Padu !
28-04-2023
-
Tim
Succulent and authentic food. Very friendly staff. My favorite option for a lunch in this area.
26-04-2023
-
Farina Broadley-Pedersen
26-04-2023
-
Nur Batrisya
I’ve always wanted to try this place, a reminder of Malaysian food back home. However because it’s only open on weekdays until 3pm I don’t have the chance since I’m working. Finally today it happened to be a public holiday so I was able to visit! I got the Nasi Goreng Gila - portion was huge enough for 2 ppl, with sambal egg and fried chicken. Yummy! I was also impressed by the ambience, very lovely and cosy place with natural lighting. And more so by the warmth from the staff which reminded me of home 🇲🇾 so friendly and big hearted - the chef even gifted me food for sahur on the house to bring back. I was so touched, thank you Chef Wan, Abang Lan and Kakak Aulia for treating me well. Selamat berpuasa and Hari Raya in advance! - Batrisya 07/04/2023
26-04-2023
