Charcoal Kebab House

Introduction to Charcoal Kebab House

Charcoal Kebab House is a family-owned restaurant that has been serving delicious kebabs for over 20 years. The restaurant was founded by a Turkish family who wanted to bring the authentic taste of Turkish cuisine to Manchester. What makes this restaurant unique is their use of charcoal to cook their kebabs, which gives them a distinct smoky flavor that customers love.

Services & Products

Charcoal Kebab House offers a wide range of delicious kebabs, including lamb, chicken, and vegetarian options. They also offer a variety of sides, such as hummus, falafel, and tabbouleh. Customers can choose to dine in or take their food to go.

Location

Charcoal Kebab House is located on Hyde Road in Manchester. The area is known for its diverse range of restaurants, bars, and pubs, making it a popular spot for foodies and bar-hoppers. The restaurant is easily accessible by public transportation, with the closest bus stop (Hyde Road/Mottram Road) only a 2-minute walk away. Other nearby public transportation options include the Hyde Road/Ashton Old Road tram stop (0.3 miles away) and the Gorton train station (0.7 miles away).

Benefits

One of the main benefits of choosing Charcoal Kebab House is the quality of their food. The use of charcoal to cook their kebabs gives them a unique flavor that is hard to find at other kebab shops. Additionally, the restaurant prides itself on its friendly and welcoming atmosphere, making it a great spot for a casual meal with friends or family.

Good to Know

Customers should be aware that the restaurant can get quite busy, especially during peak hours. It is recommended to make a reservation or arrive early to avoid a long wait.

Reviews

Customers rave about the delicious food and friendly service at Charcoal Kebab House. Many reviewers mention the unique flavor of the kebabs and the generous portion sizes. Some customers note that the restaurant can get noisy and crowded, but overall, the reviews are overwhelmingly positive.