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Fondue Restaurants, Swiss Restaurants

Chalet Suisse

Chalet Suisse is a Swiss restaurant located in London, England. They specialize in fondue and offer a variety of options for guests to enjoy. In addition to their delicious cuisine, Chalet Suisse also has a bar and pub area for guests to relax and enjoy a drink. Whether you're looking for a romantic dinner or a night out with friends, Chalet Suisse is the perfect destination.

Introduction to Chalet Suisse

Chalet Suisse is a Swiss restaurant located in Somerset House, London. The restaurant was founded in 1958 and has since been serving authentic Swiss cuisine to its guests. The purpose of the company is to provide a unique dining experience that transports guests to the Swiss Alps through its food and decor. What makes this company unique is its dedication to preserving Swiss culture through its dishes and its cozy, chalet-style atmosphere.

Services & products

Chalet Suisse offers a variety of Swiss dishes, including their famous cheese fondue, raclette, and other traditional Swiss entrees. In addition to its food, the restaurant also serves a variety of Swiss wines and beers, as well as cocktails. Customers can also purchase gift cards and merchandise from the restaurant.

Location

Chalet Suisse is located in the heart of London, in Somerset House. The area is known for its cultural attractions, such as the National Gallery and the Royal Opera House, as well as its shopping and dining options. The restaurant is easily accessible by public transportation, with the closest options being Temple Station (0.2 miles away), Covent Garden Station (0.6 miles away), and Charing Cross Station (0.6 miles away).

Benefits

Customers should choose Chalet Suisse because it offers a unique dining experience that cannot be found elsewhere in London. The restaurant's dedication to preserving Swiss culture is evident in its decor, its menu, and its overall atmosphere. In addition, the restaurant's location in Somerset House makes it the perfect spot for a romantic dinner, a night out with friends, or a special occasion.

Good to know

Customers should be aware that Chalet Suisse can be quite busy, especially on weekends and holidays. Reservations are recommended to ensure a table. The restaurant also has a dress code, with smart casual attire required.

Reviews

Customers rave about the authentic Swiss cuisine at Chalet Suisse, with many saying that it's the best Swiss restaurant they've been to outside of Switzerland. The cheese fondue is a particular favorite, as is the cozy atmosphere of the restaurant. Some customers note that the restaurant can be a bit pricey, but that the quality of the food and service is well worth it.

FAQ

What types of fondue do you offer?

We offer a variety of fondue options including classic Swiss cheese fondue, fondue bourguignonne, and chocolate fondue for dessert.

What type of Swiss cuisine do you specialize in?

We specialize in traditional Swiss cuisine including cheese dishes, raclette, and chocolate desserts.

Do you offer vegetarian or vegan options on your menu?

Yes, we have a dedicated vegetarian menu with options such as vegetable fondue and vegetarian raclette. We also offer vegan options upon request.

What is the average price range for a meal at your restaurant?

The average price range for a meal at our restaurant is between £20-£30 per person, excluding drinks.

Do you have outdoor seating available?

Yes, we have outdoor seating available during the warmer months. Our terrace offers a lovely view of Somerset House and the surrounding area.

Reviews

  • juno Ba

    Really not good

    17-12-2022
  • Eric Stephenson

    Place is reminiscent of a Swiss cabin so kind of authentic. There’s no cloakroom so sheepskin back on chairs is lost behind your big winter jacket. Starters of Gruyère and onion had virtually no detectable cheese what so ever… also very small Fine dining portions and prices to match but this is supposed to be comfort food, the pork belly main was decent, just twice as much mash and it’s much more acceptable. Service and cocktails good.

    17-12-2022
  • Joseph Conroy

    Great service; kind, friendly and attentive Fondue was very tasty, as were the champagne cocktails

    17-12-2022
  • Mark S

    17-12-2022
  • Ash Phipps

    Firstly, our waitress, Elsa (I hope that's right) was just delightful and so professional. We were an indecisive party of 3, and she was so patient and helpful it really made our experience feel special. So the 4 stars are mainly for her. The upside - the cheese fondue was yummy, as were the oysters and the chilli garlic sauce. The mulled wine was also delicious. Now for the negatives...The fondue was lacking interesting things to dip (we got pickles, potato and bread), I think the chef could be a little more adventurous here! The burger was a bit strange and fell apart, and it was accompanied by a load of southern fried wedges which became very dry and boring after a a couple of mouthfuls. The traditional champagne cocktail had the wrong balance of flavours - it had waaayy too much Angostera. That was not pleasant. A nice place to grab a drink and a fondue with friends before skating but don't expect too much from the chef.

    17-12-2022
  • Naomi Cole

    Great afternoon with friends, felt like coming off the mountain from skiing except this time it was skating! Lovely fondue and atmosphere

    17-12-2022
  • Tom Merry

    While the food was perfectly fine, I'm surprised this got the swiss tourism approval, the meals were definitely more like "inspired by" swiss cuisine, and not authentic swiss dishes. Worth mentioning as well that the Assiette Valaisanne AOP starter mentions that it comes with sourdough baguette, but mine didn't have any and when I questioned it with a member of staff, they said it doesn't come with bread?

    17-12-2022
  • Janice Huwiler

    Underwhelmingly average, unauthentic food. Not worth the money. Atmosphere was nice though

    17-12-2022
  • Steffen Kluepfel

    Pretty atmosphere around the summer set house. Cheese fondue was only average. Flavor was ok but the overall texture was way to thin for a fondue. The bread was very dry. Overall not worth a recommendation.

    17-12-2022