12:51 By Chef James Cochran
1251 By Chef James Cochran is a London-based restaurant that offers a unique fusion of Jamaican and European cuisine. With a focus on country-style cooking and fried chicken takeaways, this restaurant also features a variety of other culinary influences, including Castilian, Catalonian, Croatian, Danish, Dutch, Eclectic, Galician, Scottish, and Serbian. In addition to its diverse menu, 1251 By Chef James Cochran also offers a range of dining options, including bars and pubs.
Introduction to 1251 By Chef James Cochran
1251 By Chef James Cochran is a unique restaurant located in London, England. The restaurant is owned by Chef James Cochran, who has a background in Scottish and Jamaican cuisine. His goal is to provide a fusion of different European and Caribbean flavors in every dish. The restaurant has gained popularity due to its unique fusion dishes and the quality of the food.Services & products
The restaurant offers a variety of dishes that customers can choose from. They specialize in chicken dishes, fried chicken takeaways, and Jamaican cuisine. Customers can also enjoy other European and Caribbean fusion dishes like Castilian, Catalonian, Croatian, Danish, Dutch, Eclectic, Galician, and Serbian cuisine. The restaurant has a full bar with a variety of drinks and cocktails to choose from.Location
1251 By Chef James Cochran is located in the heart of London. The area is known for its vibrant nightlife and diverse food scene. Customers can expect to find a variety of businesses in the area, including other restaurants, bars, and pubs. The restaurant is easily accessible by public transportation, with the closest options being Angel Station (0.2 miles), Highbury & Islington Station (0.6 miles), and Essex Road Station (0.6 miles).Benefits
Customers should choose 1251 By Chef James Cochran because of the unique fusion dishes that they offer. The restaurant uses high-quality ingredients to create unique and flavorful dishes that customers won't find anywhere else. The restaurant also has a relaxed and welcoming atmosphere, making it a great place for a casual dinner or a night out with friends.Good to know
Customers should be aware that the restaurant can get busy during peak hours, so it's recommended to make a reservation ahead of time. The restaurant also has a dress code, so customers should dress appropriately.Reviews
Customers have praised 1251 By Chef James Cochran for the quality of the food and the unique fusion of flavors in every dish. The restaurant has received high ratings on review sites like TripAdvisor and Yelp, with customers noting the friendly service and relaxed atmosphere.Amenities
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outdoor seating -
takeout
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delivery
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wi-fi
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kid-friendly
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gluten-free options
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vegan options
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alcohol
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parking
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wheelchair accessible
FAQ
What is the ambiance like in your restaurant?
Our restaurant has a modern and trendy atmosphere with a touch of elegance. The interior design is sophisticated and sleek, creating a comfortable and inviting environment for our guests.Do you offer vegetarian or vegan options?
Yes, we offer a variety of vegetarian and vegan options on our menu. We understand the importance of catering to different dietary preferences and strive to provide a range of flavorful and satisfying options for all of our guests.Do you offer private dining or event spaces?
Yes, we offer private dining and event spaces for special occasions such as weddings, corporate events, and birthday parties. Our team will work with you to create a customized menu and experience for your guests.Are your ingredients locally sourced and seasonal?
Yes, we prioritize using locally sourced and seasonal ingredients in our dishes. We believe in supporting local farmers and businesses while also providing the freshest and highest quality ingredients for our guests.Do you offer any vegetarian or gluten-free options?
Yes, in addition to our vegetarian and vegan options, we also offer gluten-free options on our menu. We are committed to accommodating different dietary needs and providing delicious options for all of our guests.Reviews
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Martin
It wasn't perfect, but it was really good. The feather-blade of beef was surprisingly dry and quite fatty. Didn't really enjoy this one, however all the other tasting dishes were great. Soda bread as a starter, wasn't my favourite too. Getting a chilli jam as takeaway is a nice gesture, although it could have been provided in a little bag or so. My favourite tasting dish was the cured Cornish hake paired with the Austrian Riesling. The restaurant itself is very tight, sitting isn't comfortable, furnishing is more on the cheaper side. For a while I had the feeling I'm sitting anywhere next door. At the end it is a great food experience I would recommend everyone to try. Food is really good, that's the point, but some things could undergo some improvements. The service was cute, polite at some moment the highlight of the visit.
22-05-2023
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Sophie Mikaelian
Vegetarian options: Un menu vegetarien est proposé Dietary restrictions: Les serveurs demandent si vous avez des allergies
21-05-2023
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Isadora
20-05-2023
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Hyelim Chang
(Translated by Google) It was a restaurant with good reviews and recommendations, so I went with high expectations, but the food was much more ordinary than expected. It's not bad, but it doesn't feel like anything special. The soda bread that came out first was really good, but that was the most delicious... I felt that the overall taste was not harmonious. Staff were very friendly. Finally got to try this place but was disappointed with the food. Overall impression is that the ceative dishes didn't really turn out well. The tasting menu changes regularly so might have been just this month. They're famous for their Sunday roast so might return to try that! Nothing to fault regarding service, our server was very attentive. (Original) 리뷰도 좋고 추천도 받은 식당이라 기대하고 갔는데 예상보다 음식이 매우 평범했다. 맛없는 건 아니지만 특별한 게 없는 느낌. 처음에 나온 소다 브레드가 진짜 맛있었는데 그게 젤 맛있었다는.. 전체적으로 맛이 조화롭지 못하다고 느꼈다. 직원은 매우 친절했음. Finally got to try this place but was disappointed with the food. Overall impression is that the ceative dishes didn't really turn out well. The tasting menu changes regularly so might have been just this month. They're famous for their Sunday roast so might return to try that! Nothing to fault regarding service, our server was very attentive.
18-05-2023
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Andrew Bernard
5 course meal for £40. Excellent and amazing for the price. Don’t miss the fried chicken starter Only sad that my scotch bonnet jam was confiscated at Heathrow
17-05-2023
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Rory Hyde
Fantastic meal and experience. Smaller than I expected but top notch service.. Took the 8 courses which was too much food for us.. if you want that experience make sure you are hungry when you get there. Everything was delicious but some dishes were too rich,. sometimes overpowering. Loses. 1 star because of my personal tastes, nothing wrong with the food. PS. BYOB on Tuesday nights - no corkage fee. Well recommended. Dietary restrictions: No Vegan options
17-05-2023
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Torstein Næs Bratten
Amazing sunday roast. Friendly staff
16-05-2023
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Zuzanna Stawarz
Amazing experience!
16-05-2023
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Francesca AL
Food and pairing divine. However you need to be a small person to enjoy the cramped space, tiny tables and tiny everything. Also service was excellent however you do pay a lot for it as on top of the service charge the staff ask you to put more in for the waiting staff and the barman. So serving such great food at also big prices in such an inadequate space (and having to pay extra for service to avoid embarrassment) it kind of killed the experience for us.
16-05-2023
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Gemma Legrand
Just outstanding, every course of our 8 courses was phenomenal. I feel so blessed to have experienced this and will 100% return. Loved that we get to take the chilli jam home, I had it this morning on a bacon and cream cheese brioche Really lovely intimate venue. The wine was also top notch, I would recommend the sauvignon blanc £15 for a glass but worth it. I can't remember the secrets name but she was Spanish and an absolute joy.
09-05-2023
